Description

Let’s talk about the ultimate crowd-pleaser: Velvet Banana Dream Lush! This dessert is not just creamy; it’s a comforting hug in a dish. After a long day, nothing beats indulging in a layered delight that whispers sweet nothings with every spoonful. I can almost hear the cheerful laughter of my family as they dive into this blissful treat. Whether it’s a special occasion or just a Tuesday night, this dreamy dessert makes memories sweeter. You’ll love how easy it is to whip up, and I promise, it’ll be gone before you know it!

Ingredients

Scale

1 box vanilla wafers, crushed (about 2½ cups crumbs)
1/2 cup melted butter
8 oz cream cheese, softened
1 cup powdered sugar
1 (8 oz) tub whipped topping (Cool Whip), divided
2 (3.4 oz) boxes instant banana pudding mix
3 cups cold milk
2 ripe bananas, sliced (for garnish)
Crushed vanilla wafers (for garnish)

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Instructions

In a bowl, mix the crushed vanilla wafers with melted butter until fully combined. Press the mixture into the bottom of a 9×13-inch glass dish to form an even crust. Chill for 15 minutes.
Beat the softened cream cheese with powdered sugar until smooth and creamy. Gently fold in half of the whipped topping.
Spread the cream cheese layer evenly over the chilled crust, smoothing the top.
Spoon and spread a generous layer of whipped topping over the cream cheese mixture.
In a separate bowl, whisk the instant banana pudding mix with cold milk until it thickens (about 2 minutes). Spread the pudding evenly over the whipped topping layer.
Sprinkle a layer of crushed vanilla wafers over the banana pudding for added texture and flavor.
Top the dessert with the remaining whipped topping, smoothing it gently with a spatula.
Arrange fresh banana slices around the edges and sprinkle additional crushed wafers in the center for garnish.
Cover and chill the dessert in the refrigerator for at least 4 hours, preferably overnight, before slicing and serving.

Notes

For best results, prepare the dessert a day in advance to allow flavors to meld.
Ensure bananas are ripe for the best flavor and texture.
For a nuttier flavor, consider adding chopped nuts between layers.

Prep Time: 20 minutes
Cook Time: 0 minutes
Category: Dessert
Method: Chilling
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 290
Sugar: 24g
Sodium: 150mg
Fat: 18g
Saturated Fat: 10g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 1g
Protein: 3g
Cholesterol: 30mg