Description
Get into the festive spirit with this deliciously creamy and colorful Grinch Peppermint Fudge! This fun, minty treat is perfect for holiday parties, gifting, or enjoying a seasonal snack. Easy to make and full of festive flair, it’s sure to bring a smile to everyone’s face.
Ingredients
Scale
- 3 cups white chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1 tsp peppermint extract
- Green food coloring
- Red candy hearts (for decoration)
- Optional: Crushed peppermint candies for garnish
Instructions
- Line an 8×8-inch baking dish with parchment paper and set aside.
- In a medium saucepan over low heat, combine the white chocolate chips and sweetened condensed milk. Stir continuously until melted and smooth.
- Remove from heat and stir in the peppermint extract.
- Add green food coloring a drop at a time, mixing until you achieve your desired shade of Grinch green.
- Pour the mixture into the prepared baking dish, spreading it evenly.
- Press red candy hearts gently onto the surface of the fudge to resemble the Grinch’s small heart.
- Optionally, sprinkle crushed peppermint candies over the top.
- Refrigerate for 2-3 hours or until fully set.
- Once firm, remove the fudge from the dish and cut into squares. Serve and enjoy!
Notes
- For an extra burst of mint, add ½ teaspoon of peppermint extract more.
- Adjust the color for a brighter or darker green by varying the food coloring.
- Store in an airtight container in the refrigerator for up to 1 week.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 210
- Sugar: 25g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg