Red White & Blue Cake Mix Crinkle Cookies

Name: Red White & Blue Cake Mix Crinkle Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 1 box (15.25 oz) white cake mix; 1/3 cup vegetable oil (or canola oil); 2 large eggs; 3/4 cup powdered sugar; Red gel food coloring; Blue gel food coloring

Author: Alexander Johnson

Published: May 16, 2025

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Introduction to Red White & Blue Cake Mix Crinkle Cookies

Oh, the joy of whipping up a batch of Red White & Blue Cake Mix Crinkle Cookies! These vibrant treats are not only a feast for the eyes but also a delightful surprise for the taste buds. Whether you’re juggling a busy day or prepping for a celebration, this recipe makes it easy to impress family and friends. With just a handful of ingredients and minimal effort, you can bake cookies that radiate fun and festivity. Trust me, these cookies will have everyone coming back for seconds—and maybe even thirds!

Why You’ll Love This Red White & Blue Cake Mix Crinkle Cookies

These Red White & Blue Cake Mix Crinkle Cookies are a breeze to make, perfect for busy days when time is tight. You’ll love how quickly they come together, yet taste like they’re from a gourmet bakery. Plus, the chewy texture and vibrant colors are a hit with kids and adults alike! Whether it’s a holiday or just an afternoon craving, these cookies bring smiles all around.

Ingredients for Red White & Blue Cake Mix Crinkle Cookies

Let’s dive into the star lineup for these delightful Red White & Blue Cake Mix Crinkle Cookies. Each ingredient plays a vital role in bringing these colorful cookies to life!

White cake mix: This is the base of our cookies, providing a soft and fluffy texture. Using a boxed mix saves time, so we can focus on the fun aspects!
Vegetable oil: This adds moisture and richness to the cookie dough. Canola oil is a great alternative if that’s what you have on hand!
Large eggs: These act as a binder, helping the dough hold together while adding structure and a lovely fluffy bite.
Powdered sugar: Not just for dusting! It sweetens the cookies and creates a lovely crinkle effect as they bake, which makes them visually appealing.
Red gel food coloring: This brings that festive pop of red! Gel food coloring is best since it doesn’t alter the dough’s consistency.
Blue gel food coloring: Just like the red, this adds a vibrant splash of blue that captures the spirit of celebration.

Truly, these ingredients are easy to find and can often be sourced from your pantry or local grocery store. Once you gather them, you’ll see just how simple it is to whip up a batch of these festive treats. For exact measurements, check the end of the article, where you can easily print the recipe!

How to Make Red White & Blue Cake Mix Crinkle Cookies

Step 1: Preheat and Prepare

First things first, preheat your oven to 350°F (175°C). This step is essential for ensuring your cookies bake evenly and rise perfectly. While the oven is warming up, line two cookie sheets with parchment paper, a baking mat, or a light spray of cooking spray. Having the sheets ready will keep your cookie-making process smooth and easy!

Step 2: Mix the Ingredients

In a large mixing bowl, grab your hand mixer and beat together the white cake mix, vegetable oil, and eggs. Start on low speed to avoid any floury explosions, then ramp it up. Mix for about 1-2 minutes until everything is combined and the batter is smooth. The consistency should feel thick yet fluffy—trust me, it means you’re on the right track!

Step 3: Color the Dough

Once the batter is ready, divide it into three separate bowls. Leave one bowl as is, dye the second bowl with red gel food coloring, and the third with blue. Don’t worry about being precise; it’s all about having fun and embracing the colors. Feel free to let your creative side shine—swirl the colors for an even more festive look!

Step 4: Coat in Powdered Sugar

Now comes the sugary magic! Pour some powdered sugar onto a plate and get your hands a little messy. Use a medium cookie scoop to scoop a ball of dough from each colored bowl. Roll each ball in the powdered sugar until it’s well coated. This step not only adds sweetness but also creates those dreamy cracks on top of the cookies as they bake!

Step 5: Bake the Cookies

With your cookie dough balls arranged on the cookie sheets, it’s time to bake! Place 12 cookies on each sheet, spaced out to give them room to spread. Bake them in the preheated oven for 10-12 minutes. Keep an eye on them—the edges should look set and slightly puffy. Trust me, the aroma will be hard to resist!

Step 6: Cool and Sprinkle

Once out of the oven, let your cookies cool on the warm sheets for about 10 minutes. This allows them to firm up a bit more. After that, gently transfer the cookies to a cooling rack to cool completely. If you like, add a light dusting of powdered sugar on top for that extra touch of sweetness and elegance!

Tips for Success

Use fresh ingredients for the best flavor and texture.
Don’t skip the powdered sugar coating; it enhances the cookies’ appearance and taste.
Keep an eye on baking time to prevent overbaking.
Experiment with colors—try different combos for various occasions!
Store leftover cookies in an airtight container to maintain their softness.

Equipment Needed

Mixing Bowl: A large bowl for combining ingredients. A sturdy glass or plastic bowl works great!
Hand Mixer: For easy mixing, but a whisk can do in a pinch.
Cookie Scoop: A medium-sized scoop helps portion the dough. You can use two spoons if needed.
Cookie Sheets: Line them with parchment paper or a baking mat for easy cleanup.
Cooling Rack: Allow cookies to cool properly; a plate can serve if you don’t have one.

Variations of Red White & Blue Cake Mix Crinkle Cookies

Chocolate Crinkle Cookies: Swap out the white cake mix for chocolate cake mix for a rich, indulgent twist!
Peanut Butter Swirl: Add a few tablespoons of creamy peanut butter to the batter for a nutty flavor.
Gluten-Free Option: Use a gluten-free cake mix to cater to those with dietary restrictions.
Seasonal Colors: Change the food coloring to match different holidays—orange and black for Halloween or pink and green for Easter!
Sprinkled Delight: Toss in colorful sprinkles into the cookie batter for an added crunch and extra festivity.

Serving Suggestions for Red White & Blue Cake Mix Crinkle Cookies

Festive Platter: Serve these cookies on a decorative red, white, and blue platter for an eye-catching display.
Iced Tea: Pair with refreshing iced tea or lemonade for a perfect summer treat.
Ice Cream Sandwiches: Use two cookies to create delicious ice cream sandwiches for added indulgence.
Picnic Treat: Pack these cookies for a fun picnic, creating a delightful surprise for everyone.
Sharing is Caring: Wrap cookies in cellophane bags as sweet gifts for friends or neighbors.

FAQs about Red White & Blue Cake Mix Crinkle Cookies

Can I use a different type of cake mix?

Absolutely! You can use any flavor of cake mix to create unique crinkle cookies. Chocolate, funfetti, or lemon cake mixes can offer delicious twists!

How do I store the cookies to keep them fresh?

To keep your Red White & Blue Cake Mix Crinkle Cookies fresh, store them in an airtight container at room temperature. They’ll stay soft and sweet for days!

Can I freeze the cookie dough?

Yes, you can! Just scoop the dough balls and freeze them on a cookie sheet. Once solid, transfer them to a zip-top bag for up to three months. Bake directly from frozen, adding a couple of minutes to the baking time.

What can I do if my cookies spread too much while baking?

If your cookies spread too much, try chilling the dough for about 30 minutes before baking. This can help maintain their shape and prevent them from flattening out!

Are these cookies suitable for kids to help with?

Definitely! Making these Red White & Blue Cake Mix Crinkle Cookies is a fun, kid-friendly activity. Let them mix, scoop, and color the dough. It’s a perfect opportunity for some kitchen bonding!

Final Thoughts

There’s nothing quite like the joy of watching your loved ones enjoy a treat made with love. These Red White & Blue Cake Mix Crinkle Cookies are not just visually stunning but also evoke smiles and conversations around the table. Each bite is a delightful blend of soft texture and sweet flavors, capturing the essence of joyful gatherings. Whether you’re celebrating a special occasion or simply indulging on a Tuesday, these cookies are sure to add a splash of color to your day. So, roll up your sleeves, gather your ingredients, and let the cookie magic unfold!