Tropical Rum Sunset Cocktail

Contents show

1 Ingredients

1.1 Garnish (Optional):

2 Instructions

2.1 1. Fill the Shaker

2.2 2. Add the Spirits & Juices

2.3 3. Shake It Up

2.4 4. Strain

2.5 5. Create the Sunset

2.6 6. Garnish & Serve

3 Notes

4 Helpful Tips

5 Conservation and Storage

6 Substitutions and Variations

6.1 Substitutions

6.2 Variations

7 Frequently Asked Questions

7.1 Can I make this in advance for a party?

7.2 Is it strong?

7.3 Can I turn this into a mocktail?

8 Conclusion

9 Details

10 Equipment

11 Nutrition (Approx. Per Serving)

12 Tropical Rum Sunset Cocktail

12.1 Description

12.2 Ingredients

12.3 Garnish (Optional):

12.4 Instructions

12.5 1. Fill the Shaker

12.6 2. Add the Spirits & Juices

12.7 3. Shake It Up

12.8 4. Strain

12.9 5. Create the Sunset

12.10 6. Garnish & Serve

12.11 Equipment

12.12 Notes

12.13 Did you make this recipe?

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The Tropical Rum Sunset is a dreamy, fruit-forward cocktail that layers luscious coconut and dark rum with tropical juices and a splash of grenadine to create a stunning sunset effect in your glass. With every sip, you’ll taste warm Caribbean vibes, tropical fruit, and just a hint of tart citrus. It’s vacation mode, shaken and poured.

Whether you’re lounging poolside, hosting a backyard luau, or just wishing you were on an island somewhere, this cocktail delivers paradise in every colorful layer.

Ingredients

• 1½ oz Coconut Rum
• 1 oz Dark Rum
• 2 oz Pineapple Juice
• 1 oz Mango Juice
• ½ oz Fresh Lime Juice
• ½ oz Grenadine
• Ice Cubes

Garnish (Optional):

• Orange slice
• Maraschino cherry

this RECIPE

Instructions

1. Fill the Shaker

Fill a cocktail shaker with ice cubes.

2. Add the Spirits & Juices

Add to the shaker:

• 1½ oz coconut rum
• 1 oz dark rum
• 2 oz pineapple juice
• 1 oz mango juice
• ½ oz fresh lime juice

3. Shake It Up

Shake vigorously for 15 seconds until well-chilled and slightly frothy.

4. Strain

Strain into a tall glass filled with fresh ice.

5. Create the Sunset

Slowly pour ½ oz grenadine along the inside of the glass—it will sink to the bottom and create that beautiful sunset gradient.

6. Garnish & Serve

Top with an orange slice and cherry, and serve immediately with a straw or stir stick.

Notes

• Use fresh lime juice for a brighter, more balanced finish.
• Let the grenadine settle before serving to preserve the visual “sunset.”
• Want it extra tropical? Add a splash of passion fruit or guava juice.
• For a stronger drink, float an extra ½ oz of dark rum on top before garnishing.

Helpful Tips

• Chill your glass ahead of time for an extra-refreshing drink.
• Pour grenadine slowly and close to the inside edge of the glass to control the sunset effect.
• If you want to batch this drink, multiply the ingredients but add the grenadine per glass to maintain the look.
• Serve with tropical straws, paper umbrellas, or fresh flowers for maximum vacation vibes.

Conservation and Storage

• Best served fresh.
• You can pre-mix everything except the grenadine and store in a sealed bottle in the fridge for up to 24 hours.
• Shake well before serving and add the grenadine right before pouring.

Substitutions and Variations

Substitutions

• Mango Juice: Use passion fruit, guava, or peach nectar
• Coconut Rum: Try spiced rum for a warmer profile
• Grenadine: Swap for pomegranate syrup or raspberry purée for a twist

Variations

• Make it a frozen cocktail by blending all ingredients (except grenadine) with crushed ice
• Top with soda water or ginger beer for a sparkling version
• Add a float of 151 rum for a tiki-style kick

Frequently Asked Questions

Can I make this in advance for a party?

Yes! Pre-mix the base and store it in a pitcher. Shake or stir individual servings, then add grenadine per glass.

Is it strong?

It’s medium-strength—sweet and fruity with 2.5 oz of rum, balanced by juice and ice.

Can I turn this into a mocktail?

Absolutely! Use coconut water + tropical juice blend, and replace the rum with pineapple soda or non-alcoholic rum alternative.

Conclusion

The Tropical Rum Sunset is your go-to cocktail when you want beauty, balance, and a burst of beach flavor. Whether you’re sipping it by the water or just dreaming of waves, this drink brings sunshine to your glass every time.

Details

• Prep Time: 5 minutes
• Total Time: 5 minutes
• Yield: 1 cocktail
• Category: Cocktails / Tropical
• Method: Shaken & Layered
• Cuisine: Caribbean-Inspired
• Diet: Vegetarian
• Keywords: rum sunset cocktail, tropical rum drink, layered cocktail, mango pineapple rum cocktail

Equipment

• Cocktail shaker
• Jigger or measuring tool
• Tall glass (highball or hurricane)
• Bar spoon or stir stick
• Citrus juicer
• Ice cube tray

Nutrition (Approx. Per Serving)

• Calories: ~250
• Sugar: ~18g
• Carbohydrates: ~21g
• Alcohol: ~2.5 oz
• Sodium: ~5mg
• Fat: 0g
• Protein: 0g
• Cholesterol: 0mg

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