The Ultimate Layered Shot Recipe – A Smooth & Creamy Delight

Looking for a fun and indulgent shot that’s guaranteed to impress? This The Ultimate Layered Shot combines Amaretto, Coffee Liqueur, and Irish Cream into a smooth, sweet, and utterly satisfying treat. Topped with a dollop of whipped cream, it’s the perfect balance of nutty, coffee-rich, and creamy flavors. Whether you’re celebrating a special occasion or just want to shake up your home bartending skills, this shot is easy to make and even easier to enjoy!

Why You’ll Love This Shot

• Perfectly balanced flavors – A delicious blend of nutty amaretto, bold coffee liqueur, and creamy Irish cream.
• Visually stunning – The layered effect looks professional but is easy to achieve.
• Quick & easy to make – No fancy tools required, just a steady hand!
• A crowd-pleaser – Serve at parties, gatherings, or as a fun after-dinner treat.

What Does This Shot Taste Like?

Imagine the warmth of amaretto, the richness of coffee liqueur, and the silky smoothness of Irish cream all in one sip. The combination is sweet, nutty, and a little boozy, making it a decadent treat that goes down oh-so-smoothly.

Ingredients

You’ll need just four simple ingredients to create this delightful shot:

• 0.5 part Amaretto (for a nutty, slightly sweet base)
• 0.5 part Coffee Liqueur (such as Kahlúa, for a rich coffee kick)
• 1 part Irish Cream (Baileys or your favorite brand for a creamy finish)
• Whipped cream (for an indulgent topping)

Tools You’ll Need

• Shot glass – The perfect small vessel for layering.
• Bar spoon – Helps with precise layering (or use the back of a regular spoon).
• Steady hand – No special tools required, just a bit of patience!

How to Make The Ultimate Layered Shot

Step 1: Pour the Amaretto

Start by adding 0.5 part Amaretto into a shot glass. This forms the base layer, giving a warm, nutty foundation.

Step 2: Add the Coffee Liqueur

Next, slowly pour 0.5 part Coffee Liqueur over the back of a bar spoon (or a regular spoon) so it layers neatly on top of the amaretto.

Step 3: Finish with Irish Cream

Using the same spoon technique, carefully pour 1 part Irish Cream over the coffee liqueur. This creates the smooth and creamy final layer.

Step 4: Top with Whipped Cream

For the finishing touch, add a generous swirl of whipped cream on top. It adds an extra layer of sweetness and makes the shot even more fun to drink!

Step 5: Serve and Enjoy!

Traditionally, this shot is taken with hands behind the back, letting the whipped cream be the first thing you taste. But feel free to enjoy it however you like—just remember to drink responsibly!

Fun Variations & Substitutions

Want to customize your shot? Try these creative tweaks:

• Switch the amaretto – Try hazelnut liqueur (Frangelico) for a nuttier twist.
• Make it chocolatey – Swap coffee liqueur for chocolate liqueur for a dessert-inspired version.
• Add a caramel drizzle – Before adding whipped cream, drizzle caramel syrup for extra indulgence.
• Make it dairy-free – Use a vegan Irish cream alternative like Baileys Almande.

What to Serve with This Shot

This creamy, dessert-like shot pairs well with:

• Espresso or coffee – For a caffeine boost alongside the sweetness.
• Chocolate desserts – Brownies, truffles, or chocolate-covered strawberries.
• Salted nuts – The contrast of salty and sweet is perfection!

Tips for a Perfect The Ultimate Layered Shot

Use a spoon for layering – It slows the pour, preventing layers from mixing.
Chill the ingredients – Cold liquids layer better and taste smoother.
Pour slowly – The slower you pour, the better the layers stay separated.
Use a steady hand – A little patience goes a long way for a clean, layered effect.

Storage & Make-Ahead Tips

• This shot is best made fresh and enjoyed immediately.
• If you’re making multiple, pre-measure ingredients and line up your shot glasses for quick assembly.
• Keep all ingredients chilled for the best flavor and layering effect.

FAQs

Can I make this shot in advance?

No, this shot is best prepared and served immediately to maintain the beautiful layers and creamy texture.

What’s the best way to drink this shot?

The classic way is hands-free, letting the whipped cream hit your lips first. But if that’s too messy, sipping or taking it as a regular shot works just fine!

What’s the alcohol content of this shot?

It depends on the brands used, but typically around 20-25% ABV per shot.

Can I make a bigger version?

Yes! Double the ingredients and serve in a small cocktail glass for a fun twist.

Final Thoughts

This layered shot is fun, creamy, and incredibly delicious—the perfect addition to any gathering or celebration. Whether you enjoy it hands-free or sip it slowly, it’s always a crowd favorite.

Give this recipe a try and let me know how it turned out! Tag me in your pictures on Pinterest or drop a comment below if you loved it. Cheers! 🍹🎉

Nutrition Information (Per Shot)

(Approximate values, will vary by brand.)

• Calories: 150
• Carbs: 12g
• Sugar: 10g
• Alcohol Content: ~20-25% ABV

More Amazing Shot Recipes to Try

If you loved this shot, you’ll definitely want to check out these other delicious and creative shots:

• B54 Shot – A sophisticated layered shot with coffee liqueur, Irish cream, and Grand Marnier.
• B52 Shooter – A classic, fiery shot with a rich coffee and orange liqueur twist.
• Christmas Tree Shot – A festive, green-hued shot that’s perfect for holiday celebrations!

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