Spring Blossom Spritz – A Light & Floral Easter Cocktail

The Spring Blossom Spritz is a delicate, floral cocktail that perfectly captures the essence of spring. With the aromatic sweetness of elderflower liqueur, the crisp effervescence of prosecco, and a refreshing hint of lemon, this light and bubbly drink is perfect for Easter brunch, garden parties, or any warm-weather celebration. It’s incredibly easy to make and beautifully elegant, making it a go-to for any springtime gathering!

this RECIPE

Ingredients

• 2 oz St-Germain (elderflower liqueur)
• 3 oz prosecco or sparkling wine (dry or extra dry recommended)
• 1 oz soda water
• ½ oz fresh lemon juice
• Ice
• Lemon twist or edible flowers, for garnish

Instructions

1. Fill a wine glass with ice – This keeps the cocktail perfectly chilled.
2. Add the St-Germain and fresh lemon juice – The elderflower liqueur adds floral sweetness, while the lemon provides a bright citrusy balance.
3. Top with prosecco – Slowly pour to maintain the bubbles.
4. Add a splash of soda water – For an extra refreshing finish.
5. Gently stir – Just enough to mix the flavors without losing the effervescence.
6. Garnish – Add a lemon twist or edible flowers for a stunning presentation.
7. Serve immediately and enjoy the taste of spring!

Notes

• Use well-chilled ingredients for the crispiest, most refreshing spritz.
• Adjust the sweetness by adding more lemon juice if you prefer a more tart cocktail.
• Try different garnishes like fresh herbs (mint or thyme) for an extra aromatic touch.
• If using a sweeter prosecco, reduce the St-Germain slightly to maintain balance.

Helpful Tips for the Perfect Spring Blossom Spritz

Use Chilled Ingredients – Keep your prosecco, St-Germain, and soda water in the fridge before making your cocktail. A colder drink enhances the crispness and prevents the ice from diluting the flavors too quickly.

Pour the Prosecco Slowly – To maintain its bubbly effervescence, tilt the glass slightly and pour the prosecco gently down the side rather than directly into the ice.

Adjust Sweetness to Taste – If you prefer a drier drink, add a little extra lemon juice or choose an extra brut prosecco. If you like it sweeter, reduce the lemon juice slightly.

Try a Different Garnish – Besides lemon twists and edible flowers, you can also use fresh herbs like mint, basil, or thyme for an aromatic touch.

Batch for a Crowd – Want to serve this at a brunch or garden party? Multiply the ingredients and mix everything except the prosecco in a pitcher ahead of time. When serving, pour into glasses and top with chilled prosecco for maximum fizz.

Use a Wine Glass or Spritz Glass – The wide bowl of these glasses allows the floral aromas to shine, enhancing the drinking experience.

Experiment with Flavors – Add a splash of orange liqueur for a citrusy twist, or muddle fresh berries in the glass before adding the other ingredients for a fruitier variation.

Make It Non-Alcoholic – Swap the St-Germain for elderflower cordial and replace the prosecco with non-alcoholic sparkling wine or soda water for a delicious mocktail version.

With these simple tips, your Spring Blossom Spritz will be the star of any Easter brunch or springtime gathering!

Conservation and Storage

The Spring Blossom Spritz is best enjoyed fresh, as its delicate bubbles and floral notes are at their peak right after mixing. However, if you’re preparing for a gathering, here are some storage and make-ahead tips:

Make-Ahead Tips

Pre-mix the St-Germain and lemon juice – You can combine these ingredients in advance and store them in an airtight container in the fridge for up to 24 hours. When ready to serve, just add ice, prosecco, and soda water.

Chill your ingredients – Keep your prosecco, St-Germain, and soda water well-chilled before serving to ensure a refreshing and crisp cocktail.

Batch for a party – If serving multiple guests, mix a larger quantity of St-Germain and lemon juice in a pitcher. Pour into glasses over ice and top with prosecco and soda water right before serving to keep the bubbles fresh.

Can You Store Leftovers?

Not Recommended! Since prosecco and soda water lose their carbonation quickly, this cocktail does not store well once mixed. It’s best to drink immediately.

Refreshing a Flat Spritz

If your spritz has lost some fizz, you can revive it by adding a splash of fresh soda water and a few ice cubes. While it won’t be quite the same, it will still be enjoyable.

Substitutions and Variations

Swap the prosecco for champagne or cava for a slightly different level of dryness and bubbles.
Try a different citrus – Lime juice instead of lemon gives a tangier kick.
Add a fruity twist – Muddle fresh strawberries or raspberries for extra springtime sweetness.
Experiment with floral liqueurs – If you can’t find St-Germain, try another elderflower liqueur or a lavender-infused spirit.

Storage Instructions

The Spring Blossom Spritz is best served fresh, as the prosecco and soda water lose their bubbles over time. However, if you need to prepare parts of the cocktail ahead of time, follow these storage tips:

Make-Ahead Tips

Pre-mix the St-Germain and lemon juice – Store in an airtight container in the refrigerator for up to 24 hours. When ready to serve, pour over ice and top with prosecco and soda water.

Keep ingredients chilled – Store prosecco, soda water, and St-Germain in the fridge so your drink stays cold and refreshing when mixed.

Batch for a party – Mix a larger amount of St-Germain and lemon juice in a pitcher and refrigerate. When serving, pour into glasses over ice and top with prosecco and soda water just before drinking to maintain fizz.

Can You Store Leftovers?

Not Recommended! Once the prosecco and soda water are mixed, they start to go flat quickly. It’s best to enjoy the spritz immediately for the freshest taste.

How to Refresh a Spritz

If your drink loses its fizz, add a little fresh soda water and a few ice cubes to revive it slightly.

For the best experience, always mix and serve fresh!

Serving Suggestions & Pairings

The Spring Blossom Spritz is light, floral, and bubbly, making it a versatile cocktail to serve with a variety of dishes. Whether you’re hosting a spring brunch, an elegant Easter gathering, or a casual garden party, here are some perfect pairings:

Brunch Pairings

Lemon Ricotta Pancakes – The citrusy notes in the cocktail complement the bright flavors of these fluffy pancakes.
Fresh Berry Parfait – Layers of yogurt, honey, and berries provide a refreshing contrast to the floral sweetness of the spritz.
Smoked Salmon & Avocado Toast – The rich, creamy avocado and salty salmon balance the crisp, bubbly drink.

Light Appetizers

Goat Cheese & Honey Crostini – The creamy, tangy goat cheese pairs beautifully with the elderflower notes in the spritz.
Cucumber & Mint Tea Sandwiches – A refreshing bite that enhances the delicate floral and citrus flavors of the drink.
Spring Pea & Burrata Salad – Light, fresh, and bursting with seasonal flavors that match the cocktail’s brightness.

Dessert Pairings

Lemon Bars – A sweet and tangy treat that mirrors the spritz’s citrus notes.
Vanilla Bean Cheesecake – The smooth, creamy texture complements the bubbly, floral drink.
White Chocolate & Lavender Shortbread – A delicate, aromatic pairing that enhances the elderflower’s floral essence.

Frequently Asked Questions

Can I make this cocktail without alcohol?

Yes! Replace St-Germain with elderflower cordial and swap prosecco for a non-alcoholic sparkling wine or club soda.

What’s the best prosecco to use?

A dry (brut or extra brut) prosecco is ideal to balance the sweetness of the elderflower liqueur.

Can I use a different sparkling wine?

Absolutely! Champagne will make it drier, cava is a great alternative, and sparkling rosé adds a fun fruity twist.

What other garnishes work well?

Besides lemon twists and edible flowers, try fresh herbs like mint, basil, or rosemary for extra aroma.

Can I make a large batch for a party?

Yes! Multiply the ingredients, mix everything except the prosecco, and store in a pitcher. When serving, pour into glasses and top with chilled prosecco.

Conclusion

The Spring Blossom Spritz is the ultimate Easter cocktail—light, floral, and delightfully bubbly. Whether you’re enjoying it at a brunch, garden party, or just toasting to the season, this drink brings the perfect balance of elegance and refreshment.

🍹 Loved this recipe? Share your photos on Pinterest or tag me on Instagram! Cheers to spring! 🥂🌸

Nutrition (Per Serving)

• Serving Size: 1 cocktail
• Calories: ~140 kcal
• Sugar: ~10g
• Sodium: ~5mg
• Fat: 0g
• Saturated Fat: 0g
• Unsaturated Fat: 0g
• Trans Fat: 0g
• Carbohydrates: ~12g
• Fiber: 0g
• Protein: 0g
• Cholesterol: 0mg

More Spring Cocktails You’ll Love

Strawberry Basil Fizz – A fruity, herby twist with fresh strawberries and basil.
Citrus Sunrise Spritz – A refreshing mix of orange liqueur, grapefruit, and bubbles.
Lavender Lemonade Gin Fizz – A floral-meets-citrus delight!

Cheers to spring!

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