S’mores Martini – A Decadent Dessert Cocktail

This S’mores Martini is a luscious, dessert-inspired cocktail that captures the classic flavors of s’mores—rich chocolate, toasted marshmallow, and crunchy graham crackers—in a smooth and creamy drink. It’s the perfect indulgence for a cozy night in, a fun gathering, or whenever you crave a sweet treat with a boozy twist.

Ingredients

Cocktail:

  • 1 ½ oz Vanilla Vodka
  • 1 oz Coffee Liqueur (like Kahlúa)
  • 1 oz Chocolate Liqueur (like Godiva)
  • 1 oz Heavy Cream (or Milk for a lighter version)
  • ½ oz Marshmallow Syrup (or Simple Syrup)
  • Ice Cubes

Garnishes:

  • Crushed Graham Crackers (for rimming the glass)
  • Toasted Marshmallows (for garnish)
  • Chocolate Drizzle (optional, for extra indulgence)

Instructions

1. Prepare the Glass

  • Moisten the rim of a martini glass with marshmallow syrup (or simple syrup).
  • Dip the rim into crushed graham crackers to coat.
  • (Optional) Drizzle chocolate syrup inside the glass for extra decadence. Place the glass in the freezer to chill.

2. Mix the Ingredients

  • In a cocktail shaker, combine vanilla vodka, coffee liqueur, chocolate liqueur, heavy cream, and marshmallow syrup.

3. Shake It Up

  • Add ice cubes to the shaker and shake vigorously for 10-15 seconds until well chilled.

4. Strain and Serve

  • Remove the chilled martini glass from the freezer.
  • Strain the cocktail into the glass.

5. Garnish and Enjoy

  • Skewer a few marshmallows and toast them with a kitchen torch or over a flame.
  • Place the toasted marshmallows on top of the glass for the perfect s’mores finishing touch.
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Sip and enjoy this delightful, chocolatey, and creamy cocktail!

Notes

  • Use milk instead of heavy cream for a lighter version.
  • Adjust the sweetness by using more or less marshmallow syrup.
  • If you don’t have marshmallow syrup, substitute with simple syrup or honey.
  • Try different flavored vodkas like caramel or whipped cream vodka for a fun twist!

Details

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 cocktail
  • Category: Cocktail, Dessert Drink
  • Method: Shaken
  • Cuisine: American
  • Diet: Vegetarian
  • Keywords: S’mores Martini, Chocolate Martini, Dessert Cocktail, Toasted Marshmallow Cocktail

Equipment

  • Cocktail Shaker
  • Martini Glass
  • Small Plates (for rimming the glass)
  • Kitchen Torch (or lighter for toasting marshmallows)

Nutrition (Per Serving)

  • Serving Size: 1 cocktail
  • Calories: ~320 kcal
  • Sugar: 22g
  • Sodium: 45mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 25mg

(Nutritional values are approximate and may vary based on ingredients used.)

S’mores Martini – A Decadent Dessert Cocktail

Helpful Tips for the Perfect S’mores Martini

Use High-Quality Ingredients – The best vanilla vodka, chocolate liqueur, and coffee liqueur will enhance the richness of the cocktail.

Chill Your Glass – Placing your martini glass in the freezer for a few minutes before pouring keeps the drink extra cold and smooth.

Shake Well – The more you shake, the creamier and frothier your martini will be! Shake for at least 10-15 seconds with ice.

No Marshmallow Syrup? No Problem! – Melt a few marshmallows in warm milk and use it as a delicious substitute.

Make It Extra Boozy – Add a splash of bourbon or caramel vodka for a richer, more complex flavor.

Dairy-Free Option – Swap heavy cream for coconut cream, almond milk, or oat milk for a creamy, plant-based version.

For a Frozen Version – Blend the cocktail with ice for a S’mores Martini Slushie—perfect for summer nights!

Garnish Like a Pro – Lightly toast the marshmallows using a kitchen torch for the perfect finishing touch.

Make a Big Batch for Parties – Mix everything (except ice) and store it in the fridge. When serving, shake each portion with fresh ice for the best taste.

Conservation and Storage

Storage Instructions

If you want to prepare your S’mores Martini in advance or save any leftovers, follow these storage tips:

Refrigerate:

  • Mix all the ingredients (except ice) and store in an airtight jar or sealed bottle in the refrigerator for up to 24 hours.
  • When ready to serve, shake well with ice and strain into a glass.
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Freeze:

  • For a frozen version, blend the ingredients with ice and freeze in an airtight container for up to 1 week.
  • Let it sit at room temperature for a few minutes before re-blending to achieve a slushy consistency.

Do Not Store with Ice:

  • Ice will dilute the flavors over time, so always add fresh ice when serving.

Batch Preparation for Parties:

  • Make a larger batch (without ice) and store in the fridge for easy pouring.
  • Shake each serving with ice before pouring into a martini glass.

Substitutions and Variations

Dairy-Free Version: Swap heavy cream for coconut cream or almond milk.
Less Sweet: Reduce or skip the marshmallow syrup.
Extra Boozy: Add a splash of bourbon for a smoky twist.
Non-Alcoholic Version: Use chocolate syrup, vanilla extract, and milk instead of liqueurs for a s’mores mocktail.

Frequently Asked Questions

Can I make this without alcohol?

Yes! Use chocolate syrup, vanilla extract, and milk instead of liqueurs for a delicious s’mores milkshake-style drink.

What’s a good substitute for marshmallow syrup?

You can use simple syrup, honey, or even melted marshmallows in warm milk.

Can I make this ahead of time?

Yes! Mix everything (except ice) and store it in the fridge. Shake with ice before serving.

Can I use a different vodka flavor?

Absolutely! Caramel, whipped cream, or espresso vodka all work beautifully in this recipe.

Conclusion

This S’mores Martini is the ultimate treat for cocktail lovers and dessert enthusiasts alike! It’s creamy, chocolatey, and perfectly sweet, with the nostalgic flavors of a classic campfire s’more. Whether you’re celebrating a special occasion or just craving something indulgent, this drink is sure to impress.

So, what are you waiting for? Shake one up and let me know how you like it! Don’t forget to tag me on Pinterest or Instagram with your creations! 🍸🔥

More Dessert Cocktails to Try:

🍪 Cookies & Cream Martini – A boozy Oreo dream!
🍓 Strawberries & Cream White Russian – Fruity, creamy perfection.
🍮 Salted Caramel Espresso Martini – Sweet, salty, and caffeinated!

Cheers and happy sipping!

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S’mores Martini – A Decadent Dessert Cocktail

S’mores Martini – A Decadent Dessert Cocktail


Description

This S’mores Martini is a luscious, dessert-inspired cocktail that captures the classic flavors of s’mores—rich chocolate, toasted marshmallow, and crunchy graham crackers—in a smooth and creamy drink. It’s the perfect indulgence for a cozy night in, a fun gathering, or whenever you crave a sweet treat with a boozy twist.


Ingredients

Scale
  • 1 ½ oz Vanilla Vodka
  • 1 oz Coffee Liqueur (like Kahlúa)
  • 1 oz Chocolate Liqueur (like Godiva)
  • 1 oz Heavy Cream (or Milk for a lighter version)
  • ½ oz Marshmallow Syrup (or Simple Syrup)
  • Ice Cubes

Garnishes:

  • Crushed Graham Crackers (for rimming the glass)
  • Toasted Marshmallows (for garnish)
  • Chocolate Drizzle (optional, for extra indulgence)

Instructions

1. Prepare the Glass

  • Moisten the rim of a martini glass with marshmallow syrup (or simple syrup).
  • Dip the rim into crushed graham crackers to coat.
  • (Optional) Drizzle chocolate syrup inside the glass for extra decadence. Place the glass in the freezer to chill.

2. Mix the Ingredients

  • In a cocktail shaker, combine vanilla vodka, coffee liqueur, chocolate liqueur, heavy cream, and marshmallow syrup.

3. Shake It Up

  • Add ice cubes to the shaker and shake vigorously for 10-15 seconds until well chilled.

4. Strain and Serve

  • Remove the chilled martini glass from the freezer.
  • Strain the cocktail into the glass.

5. Garnish and Enjoy

  • Skewer a few marshmallows and toast them with a kitchen torch or over a flame.
  • Place the toasted marshmallows on top of the glass for the perfect s’mores finishing touch.

 

Sip and enjoy this delightful, chocolatey, and creamy cocktail!

Notes

  • Use milk instead of heavy cream for a lighter version.
  • Adjust the sweetness by using more or less marshmallow syrup.
  • If you don’t have marshmallow syrup, substitute with simple syrup or honey.

 

  • Try different flavored vodkas like caramel or whipped cream vodka for a fun twist!
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail, Dessert Drink
  • Method: Shaken
  • Cuisine: American

Keywords: S’mores Martini, Chocolate Martini, Dessert Cocktail, Toasted Marshmallow Cocktail

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