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Smoked Gouda Apple Grilled Cheese


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  • Author: Natalie Brooks
  • Total Time: 18 minutes
  • Yield: 2 sandwiches 1x
  • Diet: Vegetarian

Description

A delightful combination of sweet and savory, this Smoked Gouda Apple Grilled Cheese uses crispy ciabatta bread, creamy smoked Gouda cheese, and fresh apple slices for a unique twist on a classic sandwich.


Ingredients

Scale
  • 4 slices ciabatta bread
  • 1 apple, thinly sliced
  • 4 slices smoked Gouda cheese
  • 1 teaspoon honey
  • 2 tablespoons unsalted butter

Instructions

  1. Spread unsalted butter evenly on one side of each slice of ciabatta bread.
  2. On the unbuttered side of two bread slices, layer smoked Gouda cheese and apple slices. Drizzle with honey. Top with remaining bread, buttered side out.
  3. Heat a panini press or skillet over medium heat. Grill the sandwiches until the bread is golden and crisp, and the cheese is fully melted, about 3–4 minutes per side.

Notes

  • For added flavor, consider using a tart apple variety.
  • Feel free to substitute the ciabatta bread with any bread of your choice.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Lunch
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 380
  • Sugar: 8g
  • Sodium: 500mg
  • Fat: 24g
  • Saturated Fat: 14g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 60mg