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Peach Cobbler Smoothie Bowl


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  • Author: Natalie Brooks
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A refreshing and creamy smoothie bowl that captures the flavors of summer with fresh peaches and a hint of cinnamon.


Ingredients

Scale
  • 2 ripe peaches, pitted and sliced
  • 1 banana, frozen
  • 1 cup almond milk (or any milk of choice)
  • 1/2 cup rolled oats
  • 1/2 teaspoon cinnamon
  • 1 tablespoon honey or maple syrup (optional)
  • Granola, for topping
  • Fresh peach slices, for garnish
  • Chopped nuts, for garnish

Instructions

  1. In a blender, combine the sliced peaches, frozen banana, almond milk, rolled oats, and cinnamon.
  2. Blend until smooth and creamy.
  3. Taste and add honey or maple syrup if desired for sweetness.
  4. Pour the smoothie into a bowl.
  5. Top with granola, fresh peach slices, and chopped nuts.
  6. Serve immediately and enjoy!

Notes

  • This smoothie bowl is best served fresh.
  • You can customize the toppings with your favorite fruits or nuts.
  • For a vegan option, use maple syrup instead of honey.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast/Dessert
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 22g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 62g
  • Fiber: 8g
  • Protein: 7g
  • Cholesterol: 0mg