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Patriotic Pretzels


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  • Author: Alexander Johnson
  • Total Time: 30 minutes
  • Yield: 12 pretzel rods 1x
  • Diet: Vegetarian

Description

Summer celebrations and holidays call for delicious treats, and what better snack than Patriotic Pretzels? These festive snacks are not just easy to make; they are an absolute hit with kids and adults alike. In just 30 minutes, you can whip up a colorful and fun treat that brings a smile to everyone’s face. I love how these pretzels can turn any gathering into a celebration. Imagine the laughter and joy as your loved ones dive into these delightful bites. Trust me, you’ll want to keep this recipe handy for your next festive occasion!


Ingredients

Scale
  • 12 pretzel rods
  • ½ cup of red candy melts
  • ½ cup of white candy melts
  • ½ cup of blue candy melts
  • 2 tablespoons of patriotic sprinkles (red, white, and blue)

Instructions

  1. Line a baking sheet with parchment paper.
  2. Microwave the candy melts in a bowl at 50% power for 30 seconds, then stir. Continue microwaving in 30-second intervals until fully melted and smooth.
  3. Dip one pretzel rod into the melted candy, covering about half the length. Shake off excess candy.
  4. While the coating is wet, sprinkle patriotic sprinkles over the pretzel.
  5. Allow the candy melts to harden at room temperature for 15-30 minutes or refrigerate for 10 minutes for faster setting.
  6. Serve when set or store in an airtight container at room temperature.

Notes

  • Work with one color at a time for best results.
  • Rolling the pretzel in sprinkles may provide better coverage.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Dipping
  • Cuisine: American

Nutrition

  • Serving Size: 1 pretzel rod
  • Calories: 120
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg