The Art of Mixology: Classic Cocktails and Curious Concoctions
Buy Now →The Minty Irish Shot is a creamy, minty, and slightly boozy layered shooter that’s perfect for St. Patrick’s Day or any festive occasion! This delicious combination of Irish cream, crème de menthe, and vodka delivers a smooth, cool, and slightly sweet flavor, making it an ideal dessert-style shot. The beautiful green-and-cream layers and optional whipped cream topping make it as fun to look at as it is to drink!
Ingredients
- 1 oz Irish Cream Liqueur 🥛 (such as Baileys – smooth and creamy with hints of vanilla and cocoa)
- 1 oz Crème de Menthe (Green) 🍃 (adds a cool, minty kick and vibrant green color)
- 1 oz Vodka 🍸 (provides a neutral boozy base for balance)
- Whipped Cream (Optional, for topping) 🍦 (adds an extra creamy touch)
- Green Sugar or Sprinkles (Optional, for garnish) ✨ (for a festive look)
Instructions
1️⃣ Chill the Glasses
- Place two shot glasses in the freezer for a few minutes to chill.
2️⃣ Pour the Crème de Menthe
- Divide 1 oz crème de menthe evenly between the two shot glasses, creating a vibrant green base layer.
3️⃣ Layer the Irish Cream
- Slowly pour 1 oz Irish cream over the back of a spoon to create a distinct layered effect.
4️⃣ Top with Vodka
- Gently pour 1 oz vodka over the back of a spoon to keep the layers separate.
5️⃣ Garnish & Serve
- (Optional) Top with whipped cream and a sprinkle of green sugar or sprinkles for a festive finish.
- Serve immediately and enjoy the smooth, minty, and creamy goodness!
Notes & Pro Tips
Use Chilled Ingredients for Better Layering – The colder the liquids, the easier it is to maintain clean layers.
Pour Over a Spoon for Best Layering – This slows the pour and helps the liquids stay separated.
Make It a Frozen Shot! – Blend all ingredients with ice for a creamy, minty frozen treat.
Try a Rimmed Glass! – Dip the rim in honey or simple syrup and coat with crushed mint candies or green sugar.
Helpful Tips
Use a Clear Shot Glass – The layered effect looks stunning in a transparent glass.
Make a Big Batch for a Party – Multiply the ingredients and prepare several shots at once for easy serving.
Experiment with Flavors – Swap vodka for chocolate liqueur for a mint chocolate shot!
Turn It Into a Cocktail – Serve in a martini glass over ice for a Mint Irish Martini.
Conservation and Storage
- Best Served Fresh – The Minty Irish Shot is meant to be enjoyed immediately after layering.
- Pre-Mix Option (Up to 12 Hours) – You can mix the ingredients together and store in an airtight container in the fridge. Shake before pouring.
- Do Not Freeze – Freezing alters the consistency of the Irish cream.
Substitutions and Variations
- Want It Stronger? – Add ½ oz more vodka or use peppermint schnapps for extra minty freshness.
- Prefer a Sweeter Version? – Replace vodka with white chocolate liqueur for a smoother, dessert-like finish.
- Make It a Mocktail! – Use mint syrup, vanilla cream, and coconut milk for an alcohol-free version.
- Try a Chocolate Rim! – Melt dark chocolate and dip the rim for a decadent touch.
Frequently Asked Questions
Can I make this shot ahead of time?
It’s best made fresh, but you can pre-mix everything (except layering) and chill it for up to 12 hours before serving.
How do I get perfect layers?
Always pour over the back of a spoon slowly, and make sure the heaviest liquid is on the bottom.
What does this shot taste like?
It’s a creamy, minty blend with a vodka kick, similar to a boozy Andes mint!
Can I make a frozen version?
Yes! Blend all ingredients with ice for a smooth, frozen Mint Irish Shake.
Conclusion: A Festive & Fun Minty Treat!
The Minty Irish Shot is cool, creamy, and perfect for celebrating St. Patrick’s Day or any festive occasion! Whether you love dessert shots, minty drinks, or just want a fun shooter, this one is guaranteed to impress.
Love festive drinks? Try these next!
Nutty Irishman Shot – A smooth hazelnut and Irish cream combo.
Grasshopper Cocktail – A creamy mint chocolate delight.
Baileys Espresso Martini – A rich and boozy coffee cocktail.
Tried this recipe? Share your photos on Pinterest or tag me on Instagram! Cheers!
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Minty Irish Shot – A Smooth & Festive Layered Shooter!
- Total Time: 5 minutes
- Yield: 2 shots 1x
- Diet: Vegetarian
Description
The Minty Irish Shot is a creamy, minty, and slightly boozy layered shooter that’s perfect for St. Patrick’s Day or any festive occasion! This delicious combination of Irish cream, crème de menthe, and vodka delivers a smooth, cool, and slightly sweet flavor, making it an ideal dessert-style shot. The beautiful green-and-cream layers and optional whipped cream topping make it as fun to look at as it is to drink!
Ingredients
- 1 oz Irish Cream Liqueur 🥛 (such as Baileys – smooth and creamy with hints of vanilla and cocoa)
- 1 oz Crème de Menthe (Green) 🍃 (adds a cool, minty kick and vibrant green color)
- 1 oz Vodka 🍸 (provides a neutral boozy base for balance)
- Whipped Cream (Optional, for topping) 🍦 (adds an extra creamy touch)
- Green Sugar or Sprinkles (Optional, for garnish) ✨ (for a festive look)
Instructions
1️⃣ Chill the Glasses ❄️
- Place two shot glasses in the freezer for a few minutes to chill.
2️⃣ Pour the Crème de Menthe 🍃
- Divide 1 oz crème de menthe evenly between the two shot glasses, creating a vibrant green base layer.
3️⃣ Layer the Irish Cream 🥛
- Slowly pour 1 oz Irish cream over the back of a spoon to create a distinct layered effect.
4️⃣ Top with Vodka 🍸
- Gently pour 1 oz vodka over the back of a spoon to keep the layers separate.
5️⃣ Garnish & Serve 🎉
- (Optional) Top with whipped cream and a sprinkle of green sugar or sprinkles for a festive finish.
- Serve immediately and enjoy the smooth, minty, and creamy goodness!
Equipment
The Home Bartender: The Third Edition: 200+ Cocktails Made with Four Ingredients or Less
Buy Now →Notes
✔ Use Chilled Ingredients for Better Layering ❄️ – The colder the liquids, the easier it is to maintain clean layers.
✔ Pour Over a Spoon for Best Layering 🥄 – This slows the pour and helps the liquids stay separated.
✔ Make It a Frozen Shot! 🧊 – Blend all ingredients with ice for a creamy, minty frozen treat.
✔ Try a Rimmed Glass! ✨ – Dip the rim in honey or simple syrup and coat with crushed mint candies or green sugar.
- Prep Time: 5 minutes
- Category: Shots & Shooters
- Method: Layered
- Cuisine: Modern
Keywords: Minty Irish Shot, Irish Cream Shooter, St. Patrick’s Day Shot, Mint Vodka Shot, Layered Cocktail