Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Meaty Tortellini Salad


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Alexander Johnson
  • Total Time: 55 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Meaty Tortellini Salad delivers a flavor-packed delight!


Ingredients

Scale
  • 12 oz cheese tortellini
  • 8 oz Italian sausage, cooked and crumbled
  • 1 cup cherry tomatoes, halved
  • 1/2 cup diced cucumber
  • 1/4 cup sliced black olives
  • 1/4 cup diced red onion
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup chopped fresh basil or parsley
  • 1/3 cup Italian dressing
  • Salt and pepper to taste

Instructions

  1. Cook tortellini according to package instructions. Drain and rinse under cold water to cool.
  2. Cook Italian sausage in a skillet over medium heat until browned and cooked through. Drain excess fat and let cool.
  3. In a large bowl, combine cooled tortellini, cooked sausage, cherry tomatoes, cucumber, olives, red onion, mozzarella, and fresh herbs.
  4. Pour Italian dressing over the salad and toss gently to combine.
  5. Season with salt and pepper to taste.
  6. Chill for at least 30 minutes before serving for flavors to meld.

Notes

  • For added flavor, you can marinate the salad for longer than 30 minutes.
  • Feel free to add your favorite vegetables or protein to customize the salad.
  • This salad can be served as a main dish or a side dish.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 3g
  • Sodium: 900mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 45mg