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Meatloaf Seasoning


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  • Author: Olivia
  • Total Time: 5 minutes
  • Yield: Enough for one meatloaf 1x
  • Diet: Gluten Free

Description

Hey there, fellow kitchen adventurers! If you’re like me, you believe mealtimes should be about joy, family, and a splash of flavor. That’s where this amazing meatloaf seasoning comes in. It turns an everyday dish into a flavor-packed experience without spending hours in the kitchen. Whether you’re juggling work, kids, or both, this seasoning is a quick solution for a busy day. You’ll find yourself impressing loved ones with a delicious meatloaf, leaving them wondering how you did it! So, let’s dive into how you can elevate your meatloaf game today!


Ingredients

Scale
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 teaspoons ground mustard
  • 1 ½ teaspoons Italian seasoning
  • 1 teaspoon ground black pepper
  • ½ teaspoon salt

Instructions

  1. Combine all spices in a small bowl.
  2. Use for one meatloaf or store for later use.

Notes

  • This seasoning can be stored in an airtight container for future use.
  • Adjust the spice levels according to your personal preference.
  • Prep Time: 5 minutes
  • Category: Seasoning
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 teaspoon
  • Calories: 10
  • Sugar: 0g
  • Sodium: 220mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg