Layered Island Slushie – A Sunset in a Glass!

A vibrant, tropical frozen cocktail featuring red, yellow, and green slushie layers made with coconut rum, mango rum, and Blue Curacao. Sweet, fruity, and oh-so-fun to drink, this layered slushie is like sipping on a beachside sunset!

What Is a Layered Island Slushie?

This drink is a beautifully layered frozen cocktail that tastes as amazing as it looks. With flavors of strawberry, mango, coconut, and citrus, it brings major tropical vibes with every sip. It’s made in three easy slushie layers—red, yellow, and green—and served in a tall hurricane glass with a playful garnish. Trust me, your guests will ooh and ahh before they even taste it!

this RECIPE

Ingredients

For the Red Layer:

• 2 oz coconut rum
• 8 oz strawberry daiquiri mix (premade)
• 2 cups ice

For the Yellow Layer:

• 3 oz mango rum
• 6 oz mango juice
• 2 cups ice

For the Green Layer:

• 3 oz Blue Curacao (added to the yellow layer)

For Garnish:

• Orange wedge or maraschino cherry

Instructions

1. Prepare the red layer:
   Blend coconut rum, strawberry daiquiri mix, and ice until thick and slushy. Set aside in the freezer to keep cold.
2. Prepare the yellow layer:
   Blend mango rum, mango juice, and ice until thick and smooth. Set aside.
3. Make the green layer:
   Add Blue Curacao to the yellow layer and blend again until the mixture turns a rich green.
4. Assemble the drink:
   In a tall hurricane glass, layer the red mixture on the bottom. Gently spoon the yellow mixture over it. Then top with the green layer. Move slowly to keep colors from mixing.
5. Garnish and serve:
   Add an orange wedge or a maraschino cherry for a tropical finishing touch.

Notes

• Keep each layer thick to help them stay separate.
• Freeze each layer briefly if they begin to melt before layering.
• Serve immediately for best visual and flavor experience.

Details

Prep Time: 10 minutes
Blend Time: 5 minutes
Total Time: 15 minutes
Yield: 2 large drinks
Category: Drinks / Cocktails
Method: Blended
Cuisine: Tropical / Island-Inspired
Diet: Vegetarian
Keywords: layered cocktail, frozen drink, summer rum cocktail, slushie drink, Blue Curacao, mango rum

Equipment

• High-powered blender
• Measuring jigger
• Hurricane or tall cocktail glasses
• Long spoon (for layering)
• Knife & board (for garnish)

Nutrition (Per Drink)

Serving Size: 1 drink
Calories: 380
Sugar: 32g
Sodium: 20mg
Fat: 1g
Saturated Fat: 0g
Unsaturated Fat: 0.5g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 0g
Protein: 1g
Cholesterol: 0mg

Helpful Tips

• Layering secret: Use a spoon held upside-down over the lower layer and pour slowly for smooth separation.
• Flavor twist: Add coconut milk to the red layer for a creamy strawberry colada vibe.
• Chill your glasses: Pop them in the freezer 10 minutes before serving for longer-lasting layers.

Conservation and Storage

This drink is best enjoyed fresh. If needed, you can prepare and freeze each layer individually, then re-blend before serving. Avoid layering in advance—the slush will melt and mix.

Substitutions and Variations

• Non-alcoholic version: Replace rums and Blue Curacao with fruit juices (coconut water, mango juice, lemon-lime soda + green food coloring).
• Fruit swap: Use pineapple juice instead of mango for a tropical twist.
• Lighter option: Use light coconut rum and reduce sugary mix if watching sugar intake.

Storage Instructions

• Short term: Freeze individual blended layers for up to 4 hours before serving.
• Do not store layered drinks assembled—they’ll melt and lose definition.
• Re-blend with a little ice before serving if layers are frozen ahead of time.

Frequently Asked Questions

Q: Can I make this ahead of time?
Yes! Prepare the layers in advance and store each in separate containers in the freezer. Blend each briefly before serving.

Q: What if I don’t have Blue Curacao?
Use orange liqueur and a drop of green food coloring, or swap for lime juice and melon liqueur for a green layer.

Q: What kind of rum works best?
Flavored rums like coconut or mango give the most vibrant flavor, but white rum or spiced rum will still work.

Conclusion

This Layered Island Slushie is a celebration in a glass—bright, boozy, and fun to make. Whether you’re throwing a summer bash, dreaming of tropical beaches, or just want to impress your guests, this colorful cocktail brings the island vibes home.

🎉 Don’t forget to leave a review and tag your drink creations on Pinterest or Instagram—I’d love to see how your slushie layers stack up!

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