Island Strawberry Sunset Cocktail

A tropical, fruit-forward cocktail that blends spiced rum, coconut rum, peach schnapps, and pineapple juice—finished with juicy strawberries for a beachy, vacation-in-a-glass vibe.

The Island Strawberry Sunset Cocktail is your ticket to paradise—no passport required. This drink is sweet, refreshing, and bursting with tropical flavors from pineapple, coconut, and peach, with a subtle warmth from spiced rum. The fresh strawberries layered in the glass add fruity brightness and a pop of color that makes this cocktail a total showstopper.

Whether you’re poolside, at a brunch, or just dreaming of an island escape, this cocktail delivers sunshine in every sip.

this RECIPE

Ingredients

• 1 oz Spiced Rum
• 1 oz Coconut Rum
• ½ oz Peach Schnapps
• 3 oz Pineapple Juice
• Sliced Strawberries (for layering in the glass)
• 1 Whole Strawberry (for garnish)
• Ice Cubes

Instructions

1. Prepare the Shaker

Fill a cocktail shaker with ice and add:

• 1 oz spiced rum
• 1 oz coconut rum
• ½ oz peach schnapps
• 3 oz pineapple juice

2. Shake Well

Shake vigorously for 10–15 seconds until the mixture is well chilled.

3. Prepare the Glass

In a tall glass or hurricane glass, add fresh ice and layer in several slices of strawberry.

4. Strain and Serve

Strain the cocktail into the glass over the strawberry ice mix.

5. Garnish

Add a whole strawberry to the rim or float it on top for a tropical, fruity finish.

Notes

• For an even juicier flavor, muddle a few strawberries at the bottom of the glass before adding ice.
• Chill the glass ahead of time for maximum refreshment.
• Use 100% pineapple juice for the richest tropical flavor.

Helpful Tips

• For a frozen version, blend all ingredients with a cup of ice and top with strawberries.
• Want extra fizz? Add a splash of lemon-lime soda or club soda after pouring.
• Use fresh pineapple juice for a brighter, more natural flavor.
• Add a pineapple wedge or cocktail umbrella for a fun garnish twist!

Conservation and Storage

• Do not store fully assembled drinks—serve immediately for the freshest flavor.
• If prepping ahead, mix the rums, schnapps, and juice, and store in a sealed container in the fridge for up to 24 hours.
• Slice strawberries just before serving for best texture and flavor.

Substitutions and Variations

Substitutions:

• Spiced Rum: Swap with dark rum for a deeper flavor.
• Coconut Rum: Use coconut milk + white rum if needed.
• Peach Schnapps: Substitute with apricot liqueur or orange liqueur.

Variations:

• Muddle mint leaves with strawberries for a refreshing herbal note.
• Make it creamier by adding a splash of coconut cream or vanilla coconut milk.
• Turn it into a mocktail by omitting alcohol and using pineapple juice, peach nectar, and coconut water.

Storage Instructions

• Base mix (liquor + juice): Store refrigerated in an airtight container for up to 24 hours.
• Add ice, sliced strawberries, and garnish just before serving.
• Best served fresh—do not freeze or store after mixing with ice.

Frequently Asked Questions

Can I make a batch for a party?

Absolutely! Multiply all ingredients by the number of servings you want. Mix the rums, schnapps, and juice in a pitcher. Chill, then shake or stir individual servings over ice and sliced strawberries.

Is it very sweet?

It leans on the sweeter side, thanks to pineapple juice and peach schnapps. You can balance it by adding a squeeze of fresh lime juice or cutting back on schnapps.

What glass works best?

A tall glass (highball, hurricane, or Collins) shows off the layers and strawberry slices beautifully.

Conclusion

The Island Strawberry Sunset Cocktail is sunshine in a glass—vibrant, refreshing, and filled with juicy flavor. Whether you’re serving it up for guests or just treating yourself, it’s the perfect tropical escape. With just a few ingredients and fresh strawberries, this cocktail brings beach vibes anytime, anywhere.

Details

• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Yield: 1 serving
• Category: Cocktails
• Method: Shaken
• Cuisine: Tropical / Fusion
• Diet: Vegetarian
• Keywords: tropical cocktail, strawberry drink, pineapple rum cocktail, spiced rum drink, summer drinks

Equipment

• Cocktail shaker
• Jigger or measuring tool
• Strainer
• Tall glass (or hurricane glass)
• Knife & cutting board (for strawberries)

Nutrition (Per Serving – Approximate)

• Serving Size: 1 cocktail
• Calories: ~210
• Sugar: ~18g
• Sodium: ~5mg
• Fat: 0g
• Saturated Fat: 0g
• Unsaturated Fat: 0g
• Trans Fat: 0g
• Carbohydrates: ~20g
• Fiber: ~1g (from strawberries)
• Protein: 0g
• Cholesterol: 0mg

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