Whether you’re poolside, party-ready, or just pretending it’s summer from your living room—Island Bliss is the kind of cocktail that brings the vacation to you. Thank you so much for being here. If fruity, coconutty, and dangerously smooth drinks are your thing, then you’re absolutely in the right place.
This cocktail is packed with two kinds of rum, coconut liqueur, and a splash of fruit juices that make it taste like your toes are already in the sand. It’s fun, fast, and guaranteed to get the good vibes going.
The Island Bliss Cocktail is a vibrant, rum-forward drink featuring coconut liqueur, light and coconut rum, and a sweet splash of cranberry, orange, and pineapple juice. Shaken over ice and served chilled, it’s fruity, tropical, and the ultimate party starter.
Ingredients
- ¼ cup coconut liqueur
- ½ cup coconut rum
- ½ cup light rum
- 1 splash cranberry juice
- ¼ cup orange juice
- ¼ cup pineapple juice
- Ice (for shaking and serving)
- Garnish (optional): Orange slice or pineapple wedge
Instructions
1. Prepare the Shaker
Fill a cocktail shaker halfway with ice—you want everything super cold.
2. Mix the Ingredients
Add the coconut liqueur, coconut rum, light rum, cranberry juice, orange juice, and pineapple juice into the shaker.
3. Shake It Up
Shake well for 15–20 seconds, until the mixture is fully combined and chilled.
4. Serve
Strain into a tall glass filled with fresh ice.
5. Garnish (Optional)
Add a slice of orange or a pineapple wedge to the rim for an island-inspired finish.
Details
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1–2 servings
- Category: Cocktails / Drinks
- Method: Shaken
- Cuisine: Tropical Fusion
- Diet: Gluten-Free
- Keywords: coconut rum cocktail, tropical punch, fruity rum drink, pineapple cocktail, party drink, Island Bliss Cocktail
Equipment
- Cocktail shaker
- Tall glass (Collins or hurricane)
- Jigger or measuring cups
- Bar strainer
- Knife (for garnish)
- Ice
Nutrition (Per Serving, Approximate)
- Serving Size: 1 tall drink
- Calories: 300
- Sugar: 21g
- Sodium: 9mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Helpful Tips
- Want a slushy version? Blend the ingredients with crushed ice.
- Serving a crowd? Multiply the recipe and serve it in a pitcher.
- Looking for less sweetness? Use unsweetened cranberry juice or dial back the orange juice a bit.
Conservation and Storage
- Premix the spirits and juices in advance and store in the fridge for up to 24 hours.
- Shake with fresh ice and serve just before enjoying.
- Not recommended for freezing.
Substitutions and Variations
- No coconut liqueur? Use cream of coconut for a creamier texture, or sub with more coconut rum and a touch of vanilla extract.
- Make it a mocktail: Use coconut water, fruit juices, and a splash of soda water for a tropical non-alcoholic version.
- Extra kick? Float a splash of dark rum on top before serving for a “sunset” effect.
Storage Instructions
- Store the mixed (unshaken) ingredients in a sealed pitcher or jar in the fridge for up to 1 day.
- Shake with ice and garnish before serving to keep it fresh and chilled.
Frequently Asked Questions
Is this drink very strong?
Yes—it has two types of rum and coconut liqueur, so it packs a punch. The juices balance it out, but sip responsibly!
Can I use bottled juices?
Yes, but fresh-squeezed orange or pineapple juice really makes the flavor pop!
Can I make it ahead?
Definitely! Mix everything but the ice and garnish ahead of time, and just shake and serve when ready.
Can I serve it as a punch?
Absolutely. Multiply the ingredients by 4–6 and pour into a large pitcher or punch bowl. Serve over ice and garnish with fresh fruit slices.
Conclusion
The Island Bliss Cocktail is everything you want in a tropical escape: bold, fruity, and just the right amount of sweet. Whether you’re sipping under a beach umbrella or lighting up the weekend from home, this drink brings the sunshine wherever it goes.
Want more fruity, fun cocktails? Try my Tropical Tidal Wave or the fan-favorite Blue Woo!—they’re crowd-pleasers that bring the fun in every sip.
PrintIsland Bliss Cocktail: A Fruity Rum Punch with Tropical Flair
Description
The Island Bliss Cocktail is a vibrant, rum-forward drink featuring coconut liqueur, light and coconut rum, and a sweet splash of cranberry, orange, and pineapple juice. Shaken over ice and served chilled, it’s fruity, tropical, and the ultimate party starter.
Ingredients
-
¼ cup coconut liqueur
-
½ cup coconut rum
-
½ cup light rum
-
1 splash cranberry juice
-
¼ cup orange juice
-
¼ cup pineapple juice
-
Ice (for shaking and serving)
-
Garnish (optional): Orange slice or pineapple wedge
Instructions
Fill a cocktail shaker halfway with ice—you want everything super cold.
Add the coconut liqueur, coconut rum, light rum, cranberry juice, orange juice, and pineapple juice into the shaker.
Shake well for 15–20 seconds, until the mixture is fully combined and chilled.
Strain into a tall glass filled with fresh ice.
Add a slice of orange or a pineapple wedge to the rim for an island-inspired finish.