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High‑Protein Peanut Date Wraps


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  • Author: Natalie Brooks
  • Total Time: 10 minutes
  • Yield: 4 wraps 1x
  • Diet: Vegetarian

Description

High-Protein Peanut Date Wraps that Boost Your Energy!


Ingredients

Scale
  • 4 whole-grain or spinach/tomato tortillas
  • 120 g natural peanut butter
  • 6 Medjool dates, pitted and chopped
  • 25 g vanilla or unflavored protein powder
  • Optional: 2 tbsp chia seeds or hemp seeds
  • ½ banana, thinly sliced
  • Handful of baby spinach or kale
  • Drizzle of honey or agave (for garnish)
  • Sprinkle of cacao nibs or crushed nuts (for garnish)

Instructions

  1. In a small bowl, mix peanut butter with protein powder until smooth and creamy. Fold in the chopped dates and optional chia or hemp seeds if using.
  2. Lay out the tortillas. Spread the peanut butter-date mixture evenly across each wrap. Layer with banana slices and fresh greens for added texture and color.
  3. Tightly roll each wrap. Slice into halves or bite-size pinwheels for easy snacking.
  4. Arrange neatly on a platter. Optionally drizzle with honey and sprinkle cacao nibs or crushed nuts before serving.

Notes

  • Store any leftovers in an airtight container in the refrigerator.
  • These wraps can be customized with your favorite protein powder flavor.
  • Great for a quick snack or a post-workout refuel.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 250
  • Sugar: 8 g
  • Sodium: 150 mg
  • Fat: 11 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 9 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 7 g
  • Protein: 10 g
  • Cholesterol: 0 mg