Frozen Strawberry Lemon Drop

A sweet, tart, and slushy twist on the classic lemon drop martini—blended with frozen strawberries and served icy cold with a sugared rim.

Bright, citrusy, and bursting with berry flavor, the Frozen Strawberry Lemon Drop is a playful twist on the classic lemon drop cocktail. Vodka, triple sec, fresh lemon juice, and strawberries come together in a vibrant slushie that’s as fun to sip as it is pretty to look at. Whether you’re beachside or couch-side, this frozen cocktail turns any moment into a mini celebration.

this RECIPE

Ingredients

• 2 oz vodka
• 1 oz triple sec
• 1 oz fresh lemon juice
• ½ oz simple syrup
• ½ cup frozen strawberries
• ½ cup ice

Garnish

• Fresh strawberry
• Lemon slice
• Sugar, for rimming the glass (optional)

Instructions

1. Sugar that Rim (Optional but Sparkly

Run a lemon slice around the rim of your serving glass and dip it into a shallow plate of sugar. Set aside.

2. Blend the Magic

In a blender, combine:

• 2 oz vodka
• 1 oz triple sec
• 1 oz lemon juice
• ½ oz simple syrup
• ½ cup frozen strawberries
• ½ cup ice

Blend until smooth and slushy.

3. Pour & Serve

Pour your frosty mix into the sugar-rimmed glass.

4. Garnish with Love

Add a strawberry and lemon slice to the rim for that perfect finishing touch. (Cute always wins.)

5. Sip & Enjoy

You’re holding a fruity, flirty, fabulously bold cocktail. Cheers to you!

Notes

• Adjust sweetness by adding more or less simple syrup depending on your taste.
• For a stronger kick, reduce ice slightly and add a touch more vodka.
• Want to batch it? Multiply all ingredients and blend in a larger pitcher for party-ready pours!

Details

• Prep Time: 5 minutes
• Blend Time: 1 minute
• Total Time: 6 minutes
• Yield: 1 cocktail (easily doubled or batched)
• Category: Frozen Cocktails
• Method: Blended
• Cuisine: American / Tropical
• Diet: Vegetarian, Gluten-Free
• Keywords: frozen cocktail, lemon drop, strawberry slushie drink, summer cocktail, fruity vodka drink

Equipment

• Blender
• Measuring jigger
• Citrus juicer
• Cocktail glass or coupe
• Knife & cutting board (for garnish)
• Plate for sugaring the rim

Nutrition (Per Serving – Approx.)

• Calories: ~210
• Sugar: ~14g
• Sodium: ~5mg
• Fat: 0g
• Carbohydrates: ~18g
• Fiber: 1g
• Protein: 0g
• Cholesterol: 0mg
• Alcohol: ~2.5 oz

Helpful Tips

• For extra flair, freeze your garnish strawberries with edible glitter or sugar.
• Use fresh lemon juice—it makes all the difference!
• Want a fizzier version? Top with a splash of lemon-lime soda or prosecco after blending.
• Make it even colder by chilling your glasses ahead of time.

Conservation and Storage

• This cocktail is best served fresh, but you can:
  • Pre-measure your ingredients into freezer-safe bags and blend on demand
  • Keep blended mix in the freezer for up to 30 minutes (re-blend to refresh texture)

Substitutions and Variations

Substitutions

• Triple Sec: Swap with Cointreau or orange liqueur
• Simple Syrup: Use honey syrup or agave for a twist
• Vodka: Try citrus-flavored vodka for extra lemon zing

Variations

• Add basil or mint to the blender for a herbaceous twist
• Swap frozen strawberries for raspberries or mango for a new fruity flavor
• Make it a mocktail: skip the booze, add orange juice and lemonade

Frequently Asked Questions

Can I use fresh strawberries instead of frozen?

Yes! Just add more ice or pre-freeze your strawberries for best slush texture.

Can I make this ahead of time?

Not fully—but you can prep your honey syrup, squeeze your lemon juice, and portion ingredients in advance for easy blending.

Is it sweet or tart?

It’s beautifully balanced! The lemon adds tartness while the syrup and berries keep it fruity and sweet.

Conclusion

The Frozen Strawberry Lemon Drop is flirty, refreshing, and the ultimate fruity cocktail to cool off and feel fabulous. Whether you’re on the beach, at brunch, or treating yourself at home, this blend of vodka, lemon, and strawberry hits all the right notes—and looks amazing doing it.

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