Description
A delicious grilled cheese sandwich infused with the rich flavors of caramelized onions and melted cheese, perfect for a comforting meal.
Ingredients
Scale
- 2 tablespoons unsalted butter
- 1 large onion, thinly sliced
- 1 teaspoon sugar
- Salt and pepper to taste
- 4 slices French bread
- 4 slices Swiss cheese
- 1/2 cup shredded Gruyère cheese
- 2 tablespoons mayonnaise
Instructions
- Melt butter in a skillet over medium heat and cook onions until caramelized.
- Sprinkle sugar on onions, cook until golden brown, season with salt and pepper.
- Spread mayonnaise on bread slices, assemble sandwiches with cheeses and onions.
- Cook in a preheated skillet until golden brown and cheese has melted.
Notes
- Feel free to substitute different types of cheese according to your preference.
- Serve with a side of soup for a complete meal.
- Ensure the skillet is hot enough for a perfect golden crust.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: French
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg