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Cranberry Chicken & Brie Pizza


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  • Author: Olivia
  • Total Time: 25-30 minutes
  • Yield: 2-4 servings 1x
  • Diet: Gluten Free

Description

A delicious and impressive pizza featuring shredded chicken, creamy brie cheese, and tart cranberry sauce, perfect for entertaining guests.


Ingredients

Scale
  • 1 pre-made pizza crust
  • 1 cup cooked chicken, shredded
  • 1 cup brie cheese, sliced
  • 1/2 cup cranberry sauce
  • 1/2 cup mozzarella cheese, shredded
  • 1/4 cup fresh parsley, chopped
  • 1 tablespoon olive oil

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Roll out the pizza crust on a baking sheet.
  3. Spread the cranberry sauce evenly over the crust.
  4. Top with shredded chicken and slices of brie cheese.
  5. Sprinkle mozzarella cheese on top.
  6. Drizzle olive oil over the pizza.
  7. Bake in the preheated oven for 15-20 minutes or until the crust is golden brown and the cheese is bubbly.
  8. Remove from the oven and garnish with fresh parsley before serving.

Notes

  • For a vegetarian option, omit chicken and add more vegetables.
  • Serve with a side salad for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 15-20 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 50mg