Description
A refreshing salad featuring sweet corn, ripe tomatoes, and creamy feta cheese, perfect for summer gatherings.
Ingredients
Scale
- 4 cups fresh corn kernels
- 2 cups halved grape tomatoes
- 1/3 cup sliced green onions
- 1/4 cup fresh lemon juice
- 1/4 cup olive oil
- 1/2 cup crumbled feta cheese (add more to taste)
- Salt and pepper to taste
Instructions
- In a medium bowl, stir together all of the ingredients except the feta.
- Gently stir in the feta.
- Add salt and pepper to taste.
- Serve immediately.
Notes
- Feta cheese can be adjusted based on personal preference.
- This salad can be served chilled or at room temperature.
- For added flavor, consider adding chopped herbs like basil or parsley.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 5g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg