If you’re a fan of both coffee and cocktails, you’re going to fall head over heels for this Coffee Martini! It’s the perfect combination of bold cold brew coffee, velvety sweet cream, and the rich kick of vodka and coffee liqueur. Whether you’re wrapping up a dinner party or looking for a late-night pick-me-up, this indulgent drink has all the flavors you crave with a smooth, creamy finish. Ready to shake things up? Let’s dive in!
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Why You’ll Love This Coffee Martini
Smooth & Creamy: The sweet cream adds an irresistible richness to every sip.
Perfectly Balanced: With the bold flavors of coffee and coffee liqueur, you get a perfect mix of caffeine and cocktail.
A Great After-Dinner Treat: This cocktail doubles as a dessert and a pick-me-up, making it ideal for those late-night cravings.
What Does a Coffee Martini Taste Like?
Imagine the deep, bold flavors of cold brew coffee with the smooth, creamy touch of sweet cream. The coffee liqueur adds a layer of sweetness and richness, while the vodka gives it just the right amount of kick. It’s like your favorite iced coffee—but with a little something extra. Whipped cream, cocoa powder, or coffee beans on top give this cocktail the perfect finishing touch!
Ingredients
1 ½ oz Vodka
1 oz Coffee Liqueur (Kahlúa or similar)
2 oz Cold Brew Coffee (chilled)
1 oz Sweet Cream (Heavy Cream + Vanilla Syrup)
½ oz Simple Syrup (optional)
Ice Cubes
Whipped Cream (optional)
Coffee Beans or Cocoa Powder (for garnish)
Equipment Needed
Martini Glass (for serving)
Cocktail Shaker (for mixing)
Strainer (for serving)
How to Make a Coffee Martini
1️⃣ Chill the Glass
Fill your martini glass with ice water to chill it. Discard the ice water before pouring the drink in—this keeps your cocktail cool from the start!
2️⃣ Mix the Cocktail
In a cocktail shaker, combine vodka, coffee liqueur, cold brew coffee, and simple syrup (if using). This is the base of your drink.
3️⃣ Shake It Up
Add ice to the shaker and shake vigorously until the mixture is frothy and chilled. This will give your drink the perfect texture.
4️⃣ Strain & Serve
Strain the chilled cocktail into your prepared martini glass, leaving any ice behind.
5️⃣ Layer the Sweet Cream
Slowly pour the sweet cream (a combination of heavy cream and vanilla syrup) over the back of a spoon so it floats gently on top, creating that beautiful layered effect.
6️⃣ Garnish & Enjoy
Top your coffee martini with whipped cream (for an extra creamy touch), and sprinkle with cocoa powder or coffee beans for a fancy finish. Serve immediately! 🍸
Helpful Tips
Chill the Glass: Chilling the glass beforehand keeps the cocktail colder for longer—just an easy step for extra refreshment.
Adjust Sweetness: If you prefer a sweeter cocktail, feel free to add more simple syrup or a splash of vanilla syrup to enhance the flavor.
Use Fresh Cold Brew: Make sure your cold brew coffee is freshly brewed and chilled for the best taste and texture.
Substitutions & Variations
No Cold Brew? Brew some strong regular coffee and let it cool before using it in the cocktail.
Want a Lighter Version? Swap the heavy cream for half & half or a dairy-free option like almond milk.
Make It Decaf: Use decaf cold brew if you’re looking for a coffee-inspired drink without the caffeine kick.
Add a Flavor Twist: Experiment with flavored syrups like caramel or hazelnut for a unique variation.
Conservation and Storage
Since this cocktail is best served fresh, it’s not ideal for storage. However, if you pre-make the vodka, coffee liqueur, and cold brew coffee mix (without the cream), you can keep it in the fridge for up to 24 hours. When you’re ready to serve, just add the cream and shake again!
Frequently Asked Questions (FAQ)
Can I make this cocktail without alcohol?
Absolutely! You can make a non-alcoholic version by omitting the vodka and coffee liqueur, and simply using cold brew coffee with a little vanilla syrup for sweetness.
Can I use regular coffee instead of cold brew?
Yes, you can substitute cold brew with strong brewed coffee—just make sure it’s chilled before mixing into your cocktail.
What’s the difference between coffee liqueur and coffee syrup?
Coffee liqueur like Kahlúa contains alcohol, while coffee syrup is a non-alcoholic sweetener made with coffee. For this recipe, we recommend using coffee liqueur for that signature flavor.
Conclusion
The Coffee Martini is the ultimate blend of indulgence and energy—perfect for coffee lovers who appreciate a good cocktail. Whether you’re unwinding after dinner or treating yourself to a little something special, this drink has it all: smooth, creamy, and energizing! ☕🍸
Tried this recipe? Share your photos on Pinterest and let me know how much you loved it!
Looking for more coffee-inspired cocktails? Try these:
Espresso Martini
Irish Coffee
Baileys Coffee
Cheers to caffeine and cocktails!
PrintCold Brew Coffee Martini: The Ultimate Coffee Lover’s Cocktail
Description
If you’re a fan of both coffee and cocktails, you’re going to fall head over heels for this Coffee Martini! 🍸☕ It’s the perfect combination of bold cold brew coffee, velvety sweet cream, and the rich kick of vodka and coffee liqueur. Whether you’re wrapping up a dinner party or looking for a late-night pick-me-up, this indulgent drink has all the flavors you crave with a smooth, creamy finish. Ready to shake things up? Let’s dive in!
Ingredients
✔️ 1 ½ oz Vodka 🍸
✔️ 1 oz Coffee Liqueur (Kahlúa or similar) ☕
✔️ 2 oz Cold Brew Coffee (chilled) ❄️
✔️ 1 oz Sweet Cream (Heavy Cream + Vanilla Syrup) 🍦
✔️ ½ oz Simple Syrup (optional) 🍯
✔️ Ice Cubes ❄️
✔️ Whipped Cream (optional) 🍦
✔️ Coffee Beans or Cocoa Powder (for garnish) 🍫
Equipment Needed
🔹 Martini Glass (for serving)
🔹 Cocktail Shaker (for mixing)
🔹 Strainer (for serving)
Instructions
Fill your martini glass with ice water to chill it. Discard the ice water before pouring the drink in—this keeps your cocktail cool from the start!
In a cocktail shaker, combine vodka, coffee liqueur, cold brew coffee, and simple syrup (if using). This is the base of your drink.
Add ice to the shaker and shake vigorously until the mixture is frothy and chilled. This will give your drink the perfect texture.
Strain the chilled cocktail into your prepared martini glass, leaving any ice behind.
Slowly pour the sweet cream (a combination of heavy cream and vanilla syrup) over the back of a spoon so it floats gently on top, creating that beautiful layered effect.
Top your coffee martini with whipped cream (for an extra creamy touch), and sprinkle with cocoa powder or coffee beans for a fancy finish. Serve immediately! 🍸