Coconut Oasis Colada – A Tropical Escape in a Glass!

The Coconut Oasis Colada is a smooth, creamy, and beautifully layered tropical cocktail featuring coconut rum, pineapple juice, and coconut cream. With a touch of grenadine for color and sweetness, this drink is a must-try for any beach lover. Whether you’re hosting a summer party or just want to treat yourself to a vacation in a glass, this cocktail is sure to impress!

this RECIPE

Ingredients

• ¾ oz Grenadine – Adds sweetness and creates a beautiful layered effect.
• ½ Fresh Lime, Juiced – Balances the sweetness with a zesty kick.
• 2.5 oz Pineapple Juice – Brings a tropical, fruity base.
• 1.5 oz Coconut Cream – Adds smooth, creamy texture.
• 2.5 oz Coconut Rum – Enhances the coconut flavor while keeping it light.
• Ice – Keeps the drink chilled and refreshing.

Garnish (Optional, but Recommended!)

• Lime Wheel – A citrusy, aromatic touch.
• Mint Leaves – Adds a fresh pop of color and aroma.
• 2 Maraschino Cherries – A sweet and classic garnish.

Instructions

1️⃣ Layer the Grenadine

• In a hurricane glass, pour ½ oz grenadine at the bottom.

2️⃣ Mix the Main Ingredients

• In a cocktail shaker, combine:
  Juice from ½ fresh lime
  1.5 oz pineapple juice
  1.5 oz coconut rum
  1.5 oz coconut cream

3️⃣ Shake It Up

• Add ice to the shaker and shake vigorously for 15-20 seconds.

4️⃣ Strain & Pour

• Strain the shaken mixture into the hurricane glass over the grenadine layer.

5️⃣ Add More Pineapple Juice

• Gently pour 1 oz pineapple juice on top.

6️⃣ Float the Final Layer

• In a shot glass, mix:
  ¼ oz grenadine
  1 oz coconut rum
• Carefully float this mixture on top of the drink.

7️⃣ Garnish & Serve

• Garnish with a lime wheel, mint leaves, and 2 maraschino cherries.
• Serve immediately and enjoy your Coconut Oasis Colada!

Notes

For Perfect Layering – Pour each layer slowly over the back of a spoon to maintain separation.
Chill Your Glass for Extra Refreshment – Place the hurricane glass in the freezer for 5 minutes before serving.
Adjust the Sweetness – If you prefer it less sweet, reduce the grenadine or use fresh pineapple juice.
Make It a Frozen Cocktail! – Blend all ingredients with extra ice for a creamy, Piña Colada-style drink.
Want a Stronger Kick? – Add ½ oz dark rum or extra coconut rum for more boozy depth.

Helpful Tips

Use Crushed Ice for a Smoother Look – Helps the layers stay distinct and makes the drink more refreshing.
Make a Large Batch for Parties – Multiply the ingredients and serve in a big punch bowl with extra garnish.
Try a Spicy Version – Add a pinch of cayenne or a slice of jalapeño for a tropical cocktail with a kick!
Swap Coconut Rum for Spiced Rum – Adds a warmer, richer depth of flavor.
Make It a Mocktail! – Skip the rum and replace with coconut water and extra pineapple juice for a non-alcoholic treat.

Conservation and Storage

• Best Served Fresh – The Coconut Oasis Colada is meant to be enjoyed immediately for the best flavor and texture.
• Short-Term Storage: You can pre-mix the coconut cream, pineapple juice, and lime juice in an airtight container and store it in the fridge for up to 6 hours. Shake before serving.
• Do Not Freeze – Freezing alters the texture and affects the coconut cream consistency.

Substitutions and Variations

• No Coconut Rum? – Use white rum with a splash of coconut milk for a similar flavor.
• Prefer It Tangier? – Add ½ oz more lime juice for extra citrus brightness.
• Make It Boozier! – Add ½ oz dark rum or a splash of overproof rum for a stronger punch.
• Reduce the Sweetness – Swap grenadine for pomegranate juice or raspberry syrup.

Frequently Asked Questions

Can I make this drink ahead of time?

Yes! You can pre-mix the pineapple juice, coconut cream, and lime juice, store in the fridge for up to 6 hours, and shake with ice before serving.

What does this cocktail taste like?

It’s a creamy, tropical blend of coconut and pineapple, with a hint of lime and layered sweetness from the grenadine.

Can I make this without alcohol?

Yes! Replace coconut rum with coconut water and grenadine with pomegranate juice for a refreshing mocktail version.

How do I get perfect layers?

Pour each layer slowly over the back of a spoon to help the colors stay separate.

Conclusion: A Stunning & Delicious Tropical Escape!

The Coconut Oasis Colada is a creamy, layered masterpiece that brings beachy, tropical vibes to any occasion. With its sweet coconut, pineapple freshness, and citrusy twist, this drink is a must-try for cocktail lovers!

Craving more tropical cocktails? Try these next!

Classic Piña Colada – The traditional coconut-pineapple favorite.
Bahama Mama – A fruity, rum-packed delight.
Hurricane Cocktail – A bold and citrusy island drink.

Tried this recipe? Share your photos on Pinterest or tag me on Instagram! Cheers!

Print