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Caramel Apple Slices: Easy, Fun Fall Treats

Caramel Apple Slices: Easy, Fun Fall Treats


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  • Author: Olivia
  • Total Time: 20 minutes
  • Yield: 10 servings
  • Diet: Vegan

Description

Enjoy the perfect blend of sweet and tart with our Caramel Apple Slices, an ideal treat for any season. These slices are dipped in luxurious caramel and sprinkled with your choice of toppings, making them a festive, fun, and easy-to-serve dessert that everyone will love!


Ingredients

  • Granny Smith apples
  • Lemon juice
  • High-quality caramel (store-bought or homemade)
  • Toppings such as crushed nuts, mini chocolate chips, and sprinkles
  • Optional: White or dark chocolate for drizzling

Instructions

  • Prepare the Apples: Wash and slice the apples into ½ inch thick pieces, removing the seeds. Toss them in lemon juice to prevent browning.
  • Melt the Caramel: Gently heat the caramel until it’s smooth and easily dippable.
  • Dip the Apples: Dip each apple slice into the caramel, letting the excess drip off.
  • Add Toppings: Immediately sprinkle with desired toppings.
  • Set: Allow the caramel to set on parchment paper until firm.

Notes

  • For a firmer set, refrigerate the slices for about 30 minutes.
  • If using chocolate, drizzle it over the caramel before adding any dry toppings.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes (for melting caramel)
  • Category: Dessert
  • Method: Dipping
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: Approx. 150 (varies based on toppings and type of caramel)
  • Sugar: 15g (varies)
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg