Description
Indulge in the ultimate comfort food with our Buttermilk Donut Recipe! 🍩✨ These irresistible donuts are crispy on the outside, soft and fluffy on the inside, and perfect for satisfying your sweet cravings!
Ingredients
Scale
Ingredients:
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 2 large eggs
- 3/4 cup buttermilk
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- Vegetable oil for frying
Instructions
Instructions:
- In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and nutmeg.
- In a separate bowl, beat the eggs, then stir in the buttermilk, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
- Heat vegetable oil in a deep fryer or heavy-bottomed pot to 375°F (190°C).
- Drop spoonfuls of batter into the hot oil, frying 2-3 donuts at a time. Fry for about 2 minutes per side or until golden brown.
- Remove the donuts from the oil and drain on paper towels.
- Allow the donuts to cool slightly before glazing or dusting with powdered sugar, if desired.