Broccoli Ham and Rice Bake

Published: January 21, 2026

Introduction to Broccoli Ham and Rice Bake

As a busy mom, I know how valuable a comforting dish can be at the end of a long day. That’s why I absolutely adore my Broccoli Ham and Rice Bake. This delightful meal combines savory ham with tender broccoli and creamy cheese, all nestled in fluffy rice. It’s a magnificent go-to for those hectic evenings when you need something delicious yet simple. Plus, it’s a dish that feels special enough to share, making it the perfect way to show your loved ones just how much you care.

Why You’ll Love This Broccoli Ham and Rice Bake

This Broccoli Ham and Rice Bake is a lifesaver for busy weeknights. It’s quick to whip up and uses minimal ingredients, yet it packs a flavor punch that even picky eaters will appreciate. Not to mention, it’s a one-pan wonder, making cleanup a breeze! This dish is not only nourishing but also brings a warmth that’s perfect for family gatherings or a cozy dinner at home.

Ingredients for Broccoli Ham and Rice Bake

This delightful Broccoli Ham and Rice Bake requires just a handful of ingredients, making it an excellent choice for those busy cooking days. Here’s what you’ll need:

Cooked rice: This fluffy base binds everything together and absorbs all that delicious flavor.
Diced ham: A savory protein that adds heartiness and wonderful taste. Use leftover holiday ham or any deli ham you have on hand.

Chopped broccoli: A nutritious kick! Fresh or frozen works, but fresh gives a crisp texture.
Shredded cheddar cheese: This melty goodness brings creaminess and a rich flavor. Feel free to swap with your favorite cheese!

Milk: A splash brings moisture and helps with a smooth texture. Try substituting with almond milk for a dairy-free option.
Eggs: These bind the dish together while adding protein. If you’re avoiding eggs, a flaxseed substitute can work well.
Salt: Just a pinch enhances all the flavors, but adjust to your taste.

Black pepper: This adds a little bit of spice. You can always use white pepper if you prefer a milder taste.

For exact measurements, scroll down to the end of the article where you’ll find everything listed for printing. Remember, the beauty of this recipe is in its flexibility, so feel free to mix things up based on what you have in your kitchen!

How to Make Broccoli Ham and Rice Bake

Now, let’s dive into making this scrumptious Broccoli Ham and Rice Bake. Follow these simple steps, and you’ll have a mouthwatering dish ready in no time. The process is straightforward, and you’ll be savoring every cozy bite before you know it.

Step 1: Preheat the Oven

Your first step is to preheat the oven to 375°F (190°C). This way, it’ll be nice and warm when you’re ready to pop in your bake. Trust me – a hot oven makes all the difference in the cooking process!

Step 2: Mix the Main Ingredients

In a large mixing bowl, combine the cooked rice, diced ham, chopped broccoli, and shredded cheddar cheese. Stir them gently until everything is evenly mixed. This is where the magic begins – the colors and smells will get your taste buds dancing!

Step 3: Prepare the Egg Mixture

Now, grab another bowl. In it, whisk together the milk, eggs, salt, and black pepper. This mixture adds richness and helps bind the other ingredients. Make sure to blend well for a smooth consistency. A touch of love in this step gives you creamy deliciousness!

Step 4: Combine Mixtures

Next, pour the egg mixture over the rice mixture. Stir gently until they are well-combined. Don’t rush this step, as the egg mixture helps absorb those lovely flavors. You should see a beautiful, cohesive mix that’s ready to go.

Step 5: Transfer and Bake

Lightly grease a baking dish and transfer the mixture into it. Spread it out evenly for even cooking. Now, it’s time to bake that beauty for 30-35 minutes. You’ll know it’s done when the top is golden and set. The anticipation is part of the fun!

Step 6: Cooling Time Before Serving

Once out of the oven, let the bake cool for about five minutes. I know it’s hard to wait when it smells so good! But trust me, cooling allows the dish to firm up a bit, making it easier to serve. Get ready to enjoy this comforting dish with family and friends!

Tips for Success

Prep your ingredients ahead of time to save those precious minutes on busy nights.
Use leftover rice for extra convenience – it’s a game changer!
Experiment with different cheeses like mozzarella or pepper jack for a unique twist.

Invest in a good baking dish; it makes all the difference in even cooking.
Keep an eye on your bake; ovens vary, so check for that golden top!

Equipment Needed

Large mixing bowl: To combine the ingredients. A big salad bowl works too!

Whisk: For beating the egg mixture. A fork can do the job in a pinch!
Baking dish: Choose a 9×13-inch dish. A similar size oven-safe dish will work just fine.
Spatula: For mixing and serving the bake.

Variations

Vegetarian Delight: Swap the ham for black beans or chickpeas for a hearty vegetarian option.

Cheesy Garlic: Add minced garlic and extra cheese for a rich and bold flavor boost.
Herb-Infused: Mix in fresh herbs like thyme or basil to elevate the dish’s aroma and taste.
Spicy Kick: Toss in jalapeños or red pepper flakes for a spicy twist that will awaken your taste buds.

Whole Grain: Use brown rice or cauliflower rice as a healthier alternative that adds a different texture.

Serving Suggestions

Fresh Salad: Pair with a light garden salad tossed in vinaigrette for a refreshing balance.
Garlic Bread: Serve with warm, buttery garlic bread for a comforting feast.

Iced Tea: A glass of sweet iced tea complements the savory flavors perfectly.
Presentation: Top with a sprinkle of fresh parsley for a pop of color!

FAQs about Broccoli Ham and Rice Bake

Cooking can often bring up questions, and I’m here to help! Here are some common queries about making a Broccoli Ham and Rice Bake that might be on your mind:

Can I use frozen broccoli for this dish?

Absolutely! Frozen broccoli works perfectly in this recipe. Just make sure to thaw and drain excess water before mixing it in.

How can I make this casserole ahead of time?

You can prepare the entire dish a day before. Just cover it tightly with plastic wrap and store it in the refrigerator. When you’re ready to bake, take it out and pop it in the oven!

What can I substitute for ham?

If you don’t have ham, feel free to substitute it with cooked chicken, turkey, or even a plant-based protein like tofu or tempeh for a vegetarian twist.

How do I store leftovers?

Leftovers can be stored in an airtight container in the fridge for up to three days. You can also freeze portions for a quick meal later!

Can I make this dish gluten-free?

Yes! All the ingredients in this Broccoli Ham and Rice Bake are gluten-free, making it a great option for those with dietary restrictions. Just double-check your cheese and other packaged ingredients!

Final Thoughts

There’s an undeniable joy in creating a dish like Broccoli Ham and Rice Bake. It’s a comforting hug in food form, perfect for busy families and a crowd-pleaser at gatherings. Each bite fills your home with warmth and nostalgia, reminding you of cherished moments around the dinner table. The simplicity of the ingredients means you can appreciate them even more, while the rich flavors create a memorable experience. So, roll up your sleeves and bring this delightful dish to life. I promise, you’ll savor every delicious moment with loved ones close by!