Blush & Bloom Cocktail – A Stunning, Layered Floral Drink

Contents show

1 Ingredients (Per Serving – 1 Cocktail)

2 Instructions – Step-by-Step Guide

2.1 1️⃣ Prepare the Glass

2.2 2️⃣ Muddle the Ingredients

2.3 3️⃣ Build the Base

2.4 4️⃣ Strain into Glass

2.5 5️⃣ Layer the Rosé Wine

2.6 6️⃣ Float the Butterfly Pea Flower Gin

2.7 7️⃣ Garnish & Serve

3 Notes & Pro Tips

4 Helpful Tips for the Perfect Blush & Bloom Cocktail

5 Conservation and Storage for the Blush & Bloom Cocktail

6 Substitutions and Variations

6.1 Substitutions:

6.2 Variations:

7 Storage Instructions for the Blush & Bloom Cocktail

7.1 For Best Freshness:

7.2 Short-Term Storage (Up to 24 Hours):

7.3 Layering Components:

7.4 Long-Term Storage (Up to 1 Week):

7.5 Batch Storage for Parties:

8 Frequently Asked Questions (FAQ)

8.1 1. Can I Make This Cocktail in Advance?

8.2 2. What’s the Best Rosé for This Cocktail?

8.3 3. Can I Make This for a Large Party?

8.4 4. Why Does the Butterfly Pea Flower Gin Change Color?

8.5 5. What’s the Best Occasion for This Cocktail?

9 Conclusion Blush & Bloom Cocktail

10 Blush & Bloom Cocktail – A Stunning, Layered Floral Drink

10.1 Description

10.2 Ingredients

10.3 Instructions

10.4 1️⃣ Prepare the Glass ❄️

10.5 2️⃣ Muddle the Ingredients 🍓

10.6 3️⃣ Build the Base 🍋

10.7 4️⃣ Strain into Glass 🍹

10.8 5️⃣ Layer the Rosé Wine 🍷

10.9 6️⃣ Float the Butterfly Pea Flower Gin 💜

10.10 7️⃣ Garnish & Serve 🍓🍋

10.11 Equipment

10.12 Notes

10.13 Did you make this recipe?

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The Blush & Bloom Cocktail is a gorgeous, fruity, and floral drink with layers of sweet pink lemonade, tangy lime, vibrant rosé, and stunning butterfly pea flower gin. This refreshing and romantic cocktail is perfect for date nights, celebrations, or anytime you want an eye-catching drink that tastes as amazing as it looks!

With fresh strawberries, citrus, and a hint of orange bitters, this cocktail is beautifully balanced between sweet, tart, and floral notes.

this RECIPE

Ingredients (Per Serving – 1 Cocktail)

1 whole fresh squeezed lime – For bright citrusy acidity.
½ oz Grenadine – Adds a touch of sweetness and a rich pink hue.
4 fresh strawberries – Muddled for a fresh fruit essence.
5 oz Pink Lemonade – A sweet, citrusy base.
Dash of Orange Bitters – Enhances depth and balance.
1.5 oz Butterfly Pea Flower Gin (Empress or Dunrobin) – Creates a striking color contrast.
2 oz Dry Rosé Wine – Adds light floral and berry notes.
Ice – To keep it perfectly chilled.
Garnish: Heart-shaped strawberry & lemon wheel.

Instructions – Step-by-Step Guide

1️⃣ Prepare the Glass

• Fill a Collins glass with fresh ice to chill the cocktail.

2️⃣ Muddle the Ingredients

• In a cocktail shaker, combine:
  • Fresh lime juice
  • ½ oz grenadine
  • 4 fresh strawberries
• Muddle well to release the flavors.

3️⃣ Build the Base

• Add 5 oz pink lemonade and a dash of orange bitters to the shaker.
• Fill with ice, then shake vigorously for 15 seconds.

4️⃣ Strain into Glass

• Using a strainer, pour the mixture into the prepared Collins glass over ice.

5️⃣ Layer the Rosé Wine

• Gently pour 2 oz dry rosé wine over the back of a spoon to create a delicate, layered effect.

6️⃣ Float the Butterfly Pea Flower Gin

• Carefully float 1.5 oz of butterfly pea flower gin on top using the back of a spoon for a stunning purple layer.

7️⃣ Garnish & Serve

• Garnish with a heart-shaped strawberry and a lemon wheel.
• Sip and enjoy this beautifully layered floral cocktail!

Notes & Pro Tips

For a More Dramatic Color Shift – Stir gently before drinking to watch the butterfly pea flower gin turn pink as it reacts with the citrus!
Prefer It Sweeter? Add ½ oz simple syrup or a splash of elderflower liqueur.
Make It Sparkling! Top with club soda or prosecco for a bubbly twist.
Use Fresh, Ripe Strawberries – This enhances the natural fruitiness of the cocktail.
Chill Your Glass for Extra Refreshment – A cold glass keeps the layers distinct longer.

Helpful Tips for the Perfect Blush & Bloom Cocktail

Use Fresh Ingredients – Freshly squeezed lime juice and ripe strawberries enhance the cocktail’s natural flavors and balance the sweetness.

Layering the Drink Properly –

• Slowly pour the rosé over the back of a spoon to create a smooth second layer.
• Float the butterfly pea flower gin the same way for a stunning gradient effect.

Want a More Dramatic Color Shift? Stir gently before drinking to see the butterfly pea flower gin turn pink when mixed with the citrus!

Make It a Spritz! Add club soda, tonic water, or prosecco for a bubbly and refreshing twist.

Chill Your Glass – Place your Collins glass in the freezer for 5-10 minutes before serving. This helps keep the layers separate longer and enhances the drinking experience.

Adjust the Sweetness –

• Prefer it sweeter? Add ½ oz simple syrup or elderflower liqueur.
• Want it less sweet? Reduce the grenadine and use a drier rosé.

Experiment with Garnishes –

• A heart-shaped strawberry and lemon wheel add a romantic touch.
• Edible flowers (like pansies or orchids) elevate the presentation.
• A sugared rim adds an extra decorative flair!

Pair It with the Right Foods – This cocktail goes well with:

• Light appetizers like goat cheese crostini or bruschetta.
• Fruity desserts such as lemon tarts or strawberry shortcake.
• Seafood dishes with citrus-based sauces.

Make a Big Batch for a Party – Pre-mix the strawberries, lime juice, grenadine, and pink lemonade in a pitcher. When serving, pour over ice, then add rosé and butterfly pea flower gin for the layered effect.

Conservation and Storage for the Blush & Bloom Cocktail

Best Served Fresh – This cocktail is best enjoyed immediately after mixing to maintain the vibrant layers, fresh citrus notes, and delicate floral flavors.

Pre-Mix the Base for Convenience – You can pre-mix the pink lemonade, lime juice, muddled strawberries, and grenadine and store it in an airtight container in the refrigerator for up to 24 hours. Shake well before using.

Store the Butterfly Pea Flower Gin & Rosé Separately – To maintain the stunning layering effect, only add the rosé and butterfly pea flower gin fresh when serving.

Avoid Storing with Ice – Ice will dilute the drink over time. Always add fresh ice when serving to keep the flavors intact.

Extend the Freshness of Muddled Strawberries – If pre-mixing the strawberry base, strain it before storing to remove solids, which can break down and affect the texture.

Batch Storage for Parties – If making a large batch, store the pre-mixed base (excluding gin and rosé) in a pitcher in the fridge. Pour over ice, then layer the rosé and butterfly pea flower gin when serving for a beautiful color gradient.

Substitutions and Variations

Substitutions:

No Butterfly Pea Flower Gin? Use regular gin and add ½ tsp butterfly pea flower tea concentrate.
o Pink Lemonade? Replace with regular lemonade + a splash of cranberry juice.
No Grenadine? Use pomegranate juice or raspberry syrup instead.

Variations:

Blush & Bloom Spritz: Top with prosecco or tonic water for a bubbly cocktail.
Peach Rosé Twist: Add ½ oz peach liqueur for a fruitier flavor.
Tropical Sunrise: Swap pink lemonade for pineapple juice for an exotic take.
Non-Alcoholic Version: Replace gin with butterfly pea flower tea, and swap rosé for sparkling water.

Storage Instructions for the Blush & Bloom Cocktail

For Best Freshness:

Serve Immediately – This cocktail is best enjoyed fresh to maintain its layered effect, vibrant flavors, and aromatic notes.

Short-Term Storage (Up to 24 Hours):

Pre-Mix the Base: You can prepare and store the pink lemonade, fresh lime juice, muddled strawberries, and grenadine in an airtight container in the refrigerator for up to 24 hours.
Shake Before Using: The fruit juices may separate, so give the mixture a good shake or stir before serving.
Store Without Ice: Ice will dilute the flavors, so add fresh ice when serving.

Layering Components:

Store Butterfly Pea Flower Gin & Rosé Separately – These should be added fresh when serving to maintain the beautiful layered effect.
If Stored, Keep Rosé Chilled – Store in the refrigerator at 45–55°F (7–13°C) to preserve freshness.

Long-Term Storage (Up to 1 Week):

Strain Out the Strawberry Solids – If pre-mixing the base, strain out muddled strawberry pieces before storing to prevent fermentation and texture changes.
Keep in an Airtight Bottle – Store the base mixture in a sealed glass bottle or airtight container to preserve flavors.

Batch Storage for Parties:

Mix & Store the Base in a Pitcher – Keep the pre-mixed base refrigerated, then pour over ice and add rosé and gin fresh when serving.
Layering Tip: Pour rosé and gin over a spoon for the perfect color gradient in each glass.

Frequently Asked Questions (FAQ)

1. Can I Make This Cocktail in Advance?

Yes! Pre-mix the muddled strawberries, lime juice, grenadine, and pink lemonade and store it in the fridge. Add rosé and gin fresh before serving to keep the layers intact.

2. What’s the Best Rosé for This Cocktail?

• Dry Rosé – Works best to balance the sweetness of the pink lemonade.
• Provence Rosé – Adds a light, crisp, floral touch.
• Sparkling Rosé – Great for a bubbly, celebratory variation.

3. Can I Make This for a Large Party?

Absolutely! For a pitcher-sized batch (serves 6-8):
6 oz fresh lime juice
4 oz grenadine
2 cups muddled strawberries
30 oz pink lemonade
Dash of orange bitters
12 oz dry rosé wine
9 oz butterfly pea flower gin
Ice & garnishes

4. Why Does the Butterfly Pea Flower Gin Change Color?

Butterfly pea flower reacts with acidic ingredients like lime juice, causing it to shift from blue/purple to pink—a mesmerizing effect!

5. What’s the Best Occasion for This Cocktail?

Romantic Date Nights – Stunning and elegant.
Bridal Showers & Celebrations – Beautiful and festive.
Spring & Summer Gatherings – Light and refreshing!

Conclusion Blush & Bloom Cocktail

The Blush & Bloom Cocktail is a floral, fruity, and visually stunning drink that combines citrus, berries, rosé, and butterfly pea gin for a truly unique experience. Whether you’re hosting a party, enjoying a romantic evening, or just craving something special, this cocktail delivers flavor, beauty, and fun in every sip!

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