A vibrant, fruity cocktail that combines sweet blackberry and peach schnapps, zesty lemon rum, and tart cranberry juice for the perfect balance of flavors. This refreshing drink is ideal for summer parties, beach vacations, or casual get-togethers—a guaranteed crowd-pleaser with its stunning red-purple hue!
Ingredients
- 1 oz Blackberry Schnapps
- 1 oz Peach Schnapps
- 1 oz Lemon Rum
- 2 oz Sour Mix
- 1–2 oz Cranberry Juice (adjust to taste)
- Ice Cubes
Instructions
1️⃣ Mix the Ingredients:
- In a cocktail shaker, combine blackberry schnapps, peach schnapps, lemon rum, sour mix, and cranberry juice.
2️⃣ Shake it Up:
- Fill the shaker with ice and shake vigorously for 10-15 seconds until well chilled.
3️⃣ Strain & Serve:
- Strain the mixture into a glass filled with fresh ice.
4️⃣ Garnish & Enjoy:
- Optional: Garnish with a slice of lemon or a few fresh blackberries or peach slices for an elegant touch.
- Serve immediately and enjoy!
Notes
- Adjust the cranberry juice to control the tartness—use 1 oz for a stronger liquor flavor or 2 oz for a more balanced, fruitier taste.
- For a stronger citrus punch, add a squeeze of fresh lemon juice before shaking.
- This cocktail is best served chilled, so don’t skimp on the ice!
Details
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 cocktail
- Category: Drinks, Cocktails
- Method: Shaken
- Cuisine: American
- Diet: Vegetarian
- Keywords: blackberry peach cocktail, fruity cocktails, summer drinks, easy mixed drinks
Equipment
- Cocktail shaker
- Jigger (for measuring) or shot glass
- Strainer
- Glass (rocks or highball)
Nutrition (Per Serving)
- Serving Size: 1 cocktail
- Calories: ~180 kcal
- Sugar: 18g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Helpful Tips
✔️ Chill your glass before serving to keep your drink icy cold for longer.
✔️ For a layered effect, pour the cranberry juice last and let it settle slightly before stirring.
✔️ Use crushed ice for a slushier, more tropical feel.
Conservation and Storage
Storage Instructions
Since this is a freshly mixed cocktail, it’s best enjoyed immediately. However, you can:
- Pre-mix the ingredients (without ice) and store in the fridge for up to 24 hours. Shake well before serving.
- Freeze leftovers in an ice cube tray and blend for a frozen cocktail later!
Substitutions and Variations
- 🍾 Fizzy Twist: Top with soda water or lemon-lime soda for a refreshing bubbly version.
- 🌶️ Spicy Kick: Add a splash of ginger beer or a pinch of chili powder for a fiery finish.
- 🍍 Tropical Version: Replace cranberry juice with pineapple juice for a tropical, sweeter cocktail.
- 🍹 Non-Alcoholic Mocktail: Swap the alcohol for blackberry and peach syrups with lemonade for a kid-friendly option.
Frequently Asked Questions
Can I make a large batch for a party?
Yes! Just multiply the ingredients by the number of servings you need, mix in a pitcher, and stir with ice before serving.
What type of glass should I use?
A rocks glass (for a short, strong cocktail) or a highball glass (if you prefer more juice and ice).
Can I use different schnapps flavors?
Absolutely! Raspberry schnapps or apple schnapps can add a fun twist.
Conclusion
The Blackberry Peach Sunset Cocktail is sweet, tangy, and refreshingly smooth, making it the perfect summer drink. Whether you’re hosting a backyard BBQ, lounging by the pool, or enjoying a casual night in, this vibrant cocktail is sure to be a hit!
📌 Tried this cocktail? Share your photos on Pinterest and let us know your favorite variation! Cheers!
PrintBlackberry Peach Sunset Cocktail Recipe
Description
A vibrant, fruity cocktail that combines sweet blackberry and peach schnapps, zesty lemon rum, and tart cranberry juice for the perfect balance of flavors. This refreshing drink is ideal for summer parties, beach vacations, or casual get-togethers—a guaranteed crowd-pleaser with its stunning red-purple hue! 🍹
Ingredients
- 1 oz Blackberry Schnapps
- 1 oz Peach Schnapps
- 1 oz Lemon Rum
- 2 oz Sour Mix
- 1–2 oz Cranberry Juice (adjust to taste)
- Ice Cubes
Instructions
1️⃣ Mix the Ingredients:
- In a cocktail shaker, combine blackberry schnapps, peach schnapps, lemon rum, sour mix, and cranberry juice.
2️⃣ Shake it Up:
- Fill the shaker with ice and shake vigorously for 10-15 seconds until well chilled.
3️⃣ Strain & Serve:
- Strain the mixture into a glass filled with fresh ice.
4️⃣ Garnish & Enjoy:
- Optional: Garnish with a slice of lemon or a few fresh blackberries or peach slices for an elegant touch.
- Serve immediately and enjoy!
Notes
- Adjust the cranberry juice to control the tartness—use 1 oz for a stronger liquor flavor or 2 oz for a more balanced, fruitier taste.
- For a stronger citrus punch, add a squeeze of fresh lemon juice before shaking.
- This cocktail is best served chilled, so don’t skimp on the ice!