Beach House Cosmos – Two Ways: Cocktail & Mocktail

Thank you so much for stopping by! Whether you’re hosting a beach bash, relaxing with friends on a sunny afternoon, or just looking to elevate your next girls’ night in, this recipe for Beach House Cosmos – Two Ways: Cocktail & Mocktail is for you. It’s one of those vibrant, effortlessly chic drinks that brings people together—no matter their beverage preference. And the best part? It’s as easy as it is eye-catching.

I’m so excited to share this with you because it truly embodies what I love most about entertaining: versatility, beauty, and big flavor with very little fuss. Whether you’re in the mood for something spirited or prefer to keep it booze-free, I’ve got you covered. And once you try this, it might just become your new signature pitcher drink.

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What Are Beach House Cosmos?

Beach House Cosmos are a vibrant, lime-forward take on the classic cosmopolitan—reimagined for summer parties and outdoor hangs. Instead of carefully shaken single servings, this recipe is designed for the ease and joy of pitcher pouring. The cocktail version blends limeade, vodka, cranberry juice, and triple sec, creating a crisp, slightly sweet concoction that’s perfect over ice.

For those skipping the alcohol, the mocktail version hits all the same refreshing notes, swapping in orange juice and a little fizz to keep things festive and delicious. The result? A drink that’s just as pretty, just as flavorful, and just as celebration-ready.

And when you float those lime slices on top? Pure vacation vibes.

Why You’ll Love This Recipe

This recipe hits the sweet spot between beautiful and effortless. Whether you’re serving ten guests or just treating yourself on the porch with a book, this drink makes the moment feel special. Here’s why it’s a favorite:

• Two versions, one big flavor – It’s perfect for mixed groups. Everyone gets a glass they’ll love.
• Pitcher-perfect – No shaking, no muddling, no stress. Just pour, stir, and serve.
• Make-ahead magic – Mix it hours ahead and spend your party enjoying, not prepping.
• Bright, citrusy taste – With tangy limeade, juicy cranberry, and a pop of orange, it’s anything but boring.
• Visually stunning – It looks just as good as it tastes, especially with fresh lime slices floating like little green jewels.

What Does a Beach House Cosmo Taste Like?

The cocktail version of this drink has the clean, citrus-forward profile you love from a cosmopolitan but softened and sweetened slightly by using limeade instead of lime juice. It’s cool, bright, a little tart, and subtly sweet, with cranberry and orange notes that round it all out. There’s also just enough vodka to give it a smooth, warming backbone without overpowering the flavor.

The mocktail version carries that same flavor structure beautifully. The orange juice fills in for triple sec, while a splash of lemon-lime soda or sparkling water brings the bubbles and brightness. You get all the refreshment, none of the buzz, and a presentation that’s equally polished.

Benefits of Making Beach House Cosmos

• Ideal for parties and large groups – With one batch serving around 8–10 drinks, it scales effortlessly.
• Kid-friendly and alcohol-optional – The mocktail version is a hit with kids and adults alike.
• Minimal equipment needed – Just a pitcher and a spoon.
• Cost-effective – These drinks look expensive but use easy-to-find, budget-friendly ingredients.
• Customizable – You can tweak the sweetness, the strength, or even the garnishes to fit your event.

this RECIPE

Ingredients for the Cocktail Version

• 4 cups prepared limeade (store-bought or homemade with lime juice, sugar, and water)
• 2 cups vodka (choose one with a clean finish; citrus-flavored is a fun twist)
• 1 cup cranberry juice (you can use sweetened or unsweetened, depending on your taste)
• ½ cup triple sec (or another orange liqueur such as Cointreau or Grand Marnier)
• 12 lime slices (these float on top and slowly infuse extra citrus flavor)

Necessary Tools for Preparation

• A large pitcher (clear glass if you have one—it makes the colors pop)
• Measuring cups
• Long spoon or cocktail stirrer
• A sharp knife and cutting board for slicing limes
• Serving glasses (stemless wine glasses or highballs work well)
• Ice, lots of it

Ingredients for the Mocktail Version

• 4 cups prepared limeade
• 1 cup cranberry juice
• ½ cup orange juice (fresh or bottled)
• ½ cup sparkling water or lemon-lime soda (adds the “sparkle” of triple sec)
• 12 lime slices

Ingredient Additions and Substitutions

This recipe is extremely adaptable. Here are a few ways to tweak it:

• Limeade alternatives: Can’t find limeade? Use lemonade and add fresh lime juice for balance.
• Orange juice in mocktail: Try blood orange juice for a deeper color and richer flavor.
• Sparkling swap: Want even more fizz? Use flavored sparkling water—lime, cranberry, or orange work beautifully.
• Garnishes: Add a sprig of mint, frozen cranberries, or even edible flowers for presentation.
• Vodka substitute: For a spiked version with a little more complexity, try a citrus gin or white rum.

How to Make the Cocktail Version

1. In a large pitcher, combine 4 cups of limeade, 2 cups of vodka, 1 cup of cranberry juice, and ½ cup of triple sec.
2. Stir everything thoroughly until it’s completely combined.
3. Slice the limes and gently float them on top of the drink mixture. They add visual appeal and a hint of natural citrus flavor.
4. Fill glasses with ice and pour the cocktail mixture over.
5. Optional: Rim the glasses with sugar before serving by running a lime wedge around the edge and dipping into sugar.

How to Make the Mocktail Version

1. Pour 4 cups limeade, 1 cup cranberry juice, and ½ cup orange juice into a large pitcher.
2. Stir well to combine.
3. Just before serving, add ½ cup sparkling water or lemon-lime soda to maintain the fizz.
4. Float lime slices on top.
5. Serve over ice in your favorite glassware.
6. Garnish with sugared lime wedges or a skewer of fresh cranberries if desired.

What to Serve with Beach House Cosmos

This refreshing drink pairs beautifully with light, bright summer foods. It shines at barbecues, brunches, and beach parties. Here are a few pairing ideas:

• Grilled shrimp tacos with a zesty slaw
• Watermelon and feta salad with mint
• Avocado toast with chili flakes and lemon zest
• Caprese skewers with balsamic glaze
• Spicy mango salsa with tortilla chips
• Coconut chicken bites with sweet chili sauce

Basically, if it’s fresh, flavorful, and can be eaten outside, it’s a match.

Tips for Making the Best Beach House Cosmos

• Chill all ingredients ahead of time. This keeps your drink cold without diluting it too much with ice.
• Use fresh lime slices. Don’t skip this garnish—it’s not just for looks. It subtly boosts the flavor and makes the presentation pop.
• Serve in clear glasses. This cocktail is too pretty to hide in an opaque cup.
• Adjust to taste. Some people like their cosmos more tart, some prefer a bit more sweetness. Taste as you go and tweak accordingly.
• Make it your own. Want to put a twist on it? Add fresh herbs like mint or basil, swap in grapefruit juice for a tangy variation, or freeze edible flowers into ice cubes for a gorgeous touch.

Storage Instructions

Both versions can be made ahead and stored in the refrigerator:

• The cocktail version can be made up to 12 hours in advance. Just give it a quick stir before serving and add the lime slices right before guests arrive.
• The mocktail version is best consumed within 24 hours. To keep the bubbles bubbly, wait to add the sparkling component until just before serving.

Avoid adding ice to the pitcher itself if you’re storing the drink ahead—it’ll dilute the flavor over time.

Frequently Asked Questions

Can I double or triple this recipe for a big group?
Yes! This recipe scales up beautifully. Just multiply all the ingredients and make sure you have a big enough pitcher or punch bowl.

Is there a way to make the mocktail version less sweet?
Absolutely. Use unsweetened cranberry juice and a lower-sugar lemon-lime soda, or swap the soda for club soda or plain sparkling water.

Can I make this into a frozen drink?
Yes, though it becomes more of a slushy. Blend with ice for a frozen cocktail or mocktail—just reduce the limeade slightly to keep the texture thick.

What’s a good vodka to use?
Any clean, neutral vodka works well. If you like a little twist, go for a citrus-infused vodka for extra zing.

What’s the best time of day to serve Beach House Cosmos?
They’re perfect anytime, but they shine at brunches, afternoon parties, or sunset happy hours.

Final Thoughts

This Beach House Cosmos – Two Ways recipe is the kind of drink that turns a simple gathering into a celebration. With its easy prep, stunning presentation, and broad appeal, it’s one of those recipes you’ll find yourself reaching for again and again—whether you’re planning a baby shower, a beach picnic, or just celebrating a Tuesday.

There’s something undeniably charming about serving a drink that works for everyone. It’s thoughtful, it’s inclusive, and it’s just downright fun. So next time you’re planning a get-together, make a pitcher (or two!) of these cosmos and let the good vibes flow.

If you’re in the mood to explore more beachy, vibrant cocktail and mocktail recipes, I highly recommend checking out some of my other favorites:

• Patrón Strawberry Blue Hawaiian Cocktail – A tropical twist on the classic with a splash of tequila and fruity flavor.
• Tsunami Cocktail & Mocktail Recipe – A wave of citrus and sweetness, with options for every guest.
• Jamaican Me Crazy Cocktail – Bursting with island vibes, this one’s as fun as its name.

Tried the Beach House Cosmos? I’d absolutely love to hear how they turned out. Leave a review, tell me your twist, or share your party pics on Pinterest and tag me—I always get a kick out of seeing your creations.

Nutritional Information (per serving – cocktail version)

• Calories: ~180
• Carbohydrates: 16g
• Sugar: 14g
• Alcohol content: ~10% ABV (varies by vodka)
• Vitamin C: High, thanks to the limeade and cranberry juice

Here’s to good times, great company, and pitchers of sunshine. Cheers!

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